Study Guide with Student Solutions Manual and Problems Book for Garrett/Grisham's Biochemistry, 6th
6th Edition
ISBN: 9798214167343
Author: GARRETT
Publisher: Cengage Learning US
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Chapter 18, Problem 3P
Effects of Changing Metabolite Concentrations on Glycolysis In an erythrocyte undergoing glycolysis what would be the effect of a sudden increase in the concentration of
a. AΤP?
b. AMP?
c. fructose-1.6-bisphosphate?
d. fructose-2, 6-bisphosphate?
e. citrate?
f. glucose-6-phospthate?
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Students have asked these similar questions
Given the values for the changes in enthalpy (AH) and entropy (AS), which processes can take place at 298 K without
violating the Second Law of Thermodynamics?
(a) AH =
(b) AH = -84 kJ mol¹ (−20 kcal mol¹), AS = -125 J mol-¹ K-¹ (-30 cal mol-¹ K-¹)
(c) AH = +84 kJ mol¹ (+20 kcal mol¯¹), AS = +125 J mol¯¹ K−¹ (+30 cal mol-¹ K-¹)
(d) AH = +84 kJ mol-1 (+20 kcal mol-¹), AS = -125 J mol¯¹ K-¹ (-30 cal mol-¹ K-¹)
-84 kJ mol¹ (-20 kcal mol¹), AS = +125 J mol¯¹ K-¹ (+30 cal mol-¹ K-¹)
What chemical interactions are primarily responsible for the fact that oil and water do not mix easily?
ionic interactions
covalent bonds
hydrogen bonding
Ohydrophobic effect
The carbon-nitrogen peptide bond is rigid, but rotation can take place
about the bond between the nitrogen and α-carbon atoms and the bond
between the α-carbon and the carbonyl carbon atom. These bond angles
define the conformation of the peptide chain.
Consider the Ramachandran plot shown to answer both questions.
(degrees)
180
120
60
60
0
Which observation most likely describes part of an observed a helix?
p=-59 degrees; = +150 degrees; many Ser residues
cp-140 degrees; w = +130 degrees; many Val residues
op-57 degrees; w = -47 degrees; many Pro residues
op-60 degrees; y = -47 degrees; many Ala residues
p = +60 degrees; y = +40 degrees; many Gly residues
-60
-120
-180
-180
0
➜ (degrees)
180
Chapter 18 Solutions
Study Guide with Student Solutions Manual and Problems Book for Garrett/Grisham's Biochemistry, 6th
Ch. 18 - Characterizing Glycolysis List the reactions of...Ch. 18 - Radiotracer Labeling of Pyruvate from Glucose...Ch. 18 - Effects of Changing Metabolite Concentrations on...Ch. 18 - Prob. 4PCh. 18 - Prob. 5PCh. 18 - The Reactions and Meehanisms of the Leloir Pathway...Ch. 18 - The Effect of lodoacetic Acid on the...Ch. 18 - Prob. 8PCh. 18 - Comparing Glycolysis Entry Points for Sucrose...Ch. 18 - Prob. 10P
Ch. 18 - Prob. 11PCh. 18 - Prob. 12PCh. 18 - Prob. 13PCh. 18 - Energetic of Fructose-1 ,6-bis P Hydrolysis...Ch. 18 - Prob. 15PCh. 18 - Energetics of the Hexokinase Reaction The...Ch. 18 - Prob. 17PCh. 18 - Distinguishing the Mechanisms of Class I and Class...Ch. 18 - Prob. 19PCh. 18 - Understanding the Mechanism of Hemolytic Anemia...Ch. 18 - Prob. 21PCh. 18 - Based on your residing of this chapter, what would...Ch. 18 - Examine the ActiveModel for alcohol dehydrogenase...Ch. 18 - Based on your knowledge of the structure of NAD+...Ch. 18 - Using the ActiveModel for phosphofructokinase...
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