Exercise Physiology: Theory and Application to Fitness and Performance
9th Edition
ISBN: 9780073523538
Author: Scott K Powers, Edward T Howley
Publisher: McGraw-Hill Education
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Chapter 16, Problem 3SA
Summary Introduction
To explain: The risks pertaining to cardiac arrest for an individual who wants to pariticpate in the physical activity program.
Introduction: Cardiovascular disease is common with people eating a lot of fatty food. It affects the heart and arteries. The fat deposits in the arteries and increases blood clot risk. The clot stops the blood to flow easily throughout the body and may result in a heart attack.
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Chapter 16 Solutions
Exercise Physiology: Theory and Application to Fitness and Performance
Ch. 16 - Prob. 1OCh. 16 - Describe the current public health physical...Ch. 16 - Explain what screening and progression mean for a...Ch. 16 - Identify the optimal range of frequency,...Ch. 16 - Calculate a target heart rate range by either the...Ch. 16 - Prob. 6OCh. 16 - Prob. 7OCh. 16 - Describe the health benefits of resistance...Ch. 16 - What are the practical implications of classifying...Ch. 16 - Prob. 2SA
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