Pearson eText for Laboratory Experiments in Microbiology -- Instant Access (Pearson+)
Pearson eText for Laboratory Experiments in Microbiology -- Instant Access (Pearson+)
12th Edition
ISBN: 9780137546503
Author: Ted Johnson, Christine Case
Publisher: PEARSON+
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Chapter 16, Problem 2CT

Decarboxylation of an amino acid results in the evolution of carbon dioxide. Would a gas trap, such as that used in a fermentation test, be an accurate measure of decarboxylation?

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