Nutrition Through the Life Cycle (MindTap Course List)
6th Edition
ISBN: 9781305628007
Author: Judith E. Brown
Publisher: Cengage Learning
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
thumb_up100%
Chapter 15, Problem 6RQ
Summary Introduction
To state: The difference between binge eating disorder and bulimia nervosa.
Introduction: Binge eating disorder and bulimia nervosa are both eating disorders characterised by ingestion of large amount of food in a short period of time than considered normal by an individual.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
What is the primary distinguishing feature between Anorexia Nervosa and Bulimia Nervosa?
What are the causes contributing to anorexia nervosa?
Although not classified as eating disorders, there are other related conditions that may also change eating patterns. Which of the
following fall under this classification of being related to an eating disorder? Select all that apply.
Anorexia nervosa
Pregorexia
Orthorexia
Muscle dysmorphia
Chapter 15 Solutions
Nutrition Through the Life Cycle (MindTap Course List)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.Similar questions
- How can one diagnose eating disorders?arrow_forwardHow is the liver affected by someone who has anorexia nervosa?arrow_forwardAbout four months ago, Tammy went on a drastic diet she went from a healthy 140 pounds to 93 pounds. However, she continues to undereat because she thinks she says she is “huge.” Tammy suffers from A) dissociative identity disorder. B) binge-eating disorder. C) bulimia nervosa. D) anorexia nervosa.arrow_forward
- What is a common outcome of “yo-yo” dieting, or a pattern of losing and gaining weight? Question 17 options: a) An increase in visceral fat b) A redistribution of subcutaneous fat in the body c) Anorexia nervosa d) A decrease in the likelihood that future weight loss efforts will be successfularrow_forwardWhich of the following statements regarding stress ulceration is true() A) it is true ulceration, extending into and through the muscularis mucosa B) It classically involves the antrum C) Increased secretion of gastric acid has been shown to play a causative role D) It frequently involves multiple sites E) It is seen following shock or sepsis, but for some unknown reason does not occur following major surgery trauma, or burnsarrow_forwardHow can I explain What are some of the recommendations for dietary intake? and How are they the same? How are they different? What sorts of reasons are given for the benefits of the recommendations? Do they discuss the impact on various digestive organs?arrow_forward
- Identify the physical and social factors that influence hunger.arrow_forwardWhat kind of liver changes are common to alcoholic cirrhosis and nonalcoholic fatty liver disease?arrow_forwardWhat are the differences between Gastric Ulcer and Duodenal Ulcer? Please explain at your own words.arrow_forward
- Which of the following is an indication for nutrition exclusively via total parenteral nutrition (TPN)? Question 37 options: a) Pancreatitis b) Gastroparesis c) Bowel obstruction d) Short bowelarrow_forwardWith a brief explanation that explains the mechanism of obesity (Endocrine/GI) and the underlying organ system dysfunctions?arrow_forwardWhat are some practical implications of the finding that caloric restriction has long-term negative effects on body weight, cardiovascular disease, and late-life cognitive decline?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Nutrition Through The Life CycleHealth & NutritionISBN:9781337919333Author:Brown, Judith E.Publisher:Cengage Learning,
Medical Terminology for Health Professions, Spira...Health & NutritionISBN:9781305634350Author:Ann Ehrlich, Carol L. Schroeder, Laura Ehrlich, Katrina A. SchroederPublisher:Cengage Learning
Nutrition Through The Life Cycle
Health & Nutrition
ISBN:9781337919333
Author:Brown, Judith E.
Publisher:Cengage Learning,
Medical Terminology for Health Professions, Spira...
Health & Nutrition
ISBN:9781305634350
Author:Ann Ehrlich, Carol L. Schroeder, Laura Ehrlich, Katrina A. Schroeder
Publisher:Cengage Learning