Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

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Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

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Answer 2

Question

Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

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Answer 3

Question

Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

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Answer 4

Question

Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

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Answer 5

Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

Answer 6

Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

Answer 7

Chapter 14, Problem 7SC

Summary Introduction

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

Answer 8

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Answer 9

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Answer 11

Ch. 14 - Prob. 1RQ Ch. 14 - Prob. 2RQ Ch. 14 - Prob. 3RQ Ch. 14 - Prob. 1CT Ch. 14 - Prob. 2CT Ch. 14 - Prob. 1SC Ch. 14 - Prob. 2SC Ch. 14 - Prob. 3SC Ch. 14 - Prob. 4SC Ch. 14 - Prob. 5SC

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

Solution Summary: The author explains that food aversion is characterized by an intense dislike of food items. It occurs when sensory receptors of the tongue refuse to eat specific foods.

Concept explainers

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

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Chapter 14 Solutions

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

Solution Summary: The author explains that food aversion is characterized by an intense dislike of food items. It occurs when sensory receptors of the tongue refuse to eat specific foods.

Concept explainers

Introduction: Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.

Want to see the full answer?

Chapter 14 Solutions

Introduction:

Food is defined as the nutritious substance which consists of all the essential nutrients such as carbohydrates, vitamins, minerals, proteins, and fatty acids in appropriate quantity. It supports the growth and development of an individual.