Freezing point of a solution at given Osmotic pressure and temperature has to be calculated. Concept Introduction: In the process of osmosis , the solvent molecules pass through a semi - permeable membrane from less concentrated solution to more concentrated solution. The pressure that has to be applied to prevent the flow of solvent molecules is called osmotic pressure . It is expressed as, π = M R T Where, π = osmotic pressure M = Molar concentration R = Universal gas constant T = Temperature Freezing point of a liquid is defined as the temperature at which liquid becomes solid and the two phases remain in equilibrium with each other. Freezing point of a substance can be determined by the formula, Δ T f = i × K f m Where, Δ T f = depression in freezing point K f = cryoscopic constant m = molality of the solution; i = van't Hoff factor
Freezing point of a solution at given Osmotic pressure and temperature has to be calculated. Concept Introduction: In the process of osmosis , the solvent molecules pass through a semi - permeable membrane from less concentrated solution to more concentrated solution. The pressure that has to be applied to prevent the flow of solvent molecules is called osmotic pressure . It is expressed as, π = M R T Where, π = osmotic pressure M = Molar concentration R = Universal gas constant T = Temperature Freezing point of a liquid is defined as the temperature at which liquid becomes solid and the two phases remain in equilibrium with each other. Freezing point of a substance can be determined by the formula, Δ T f = i × K f m Where, Δ T f = depression in freezing point K f = cryoscopic constant m = molality of the solution; i = van't Hoff factor
Solution Summary: The author explains that the osmotic pressure of a liquid is defined as the temperature at which the two phases remain in equilibrium with each other.
Freezing point of a solution at given Osmotic pressure and temperature has to be calculated.
Concept Introduction:
In the process of osmosis, the solvent molecules pass through a semi - permeable membrane from less concentrated solution to more concentrated solution. The pressure that has to be applied to prevent the flow of solvent molecules is called osmotic pressure. It is expressed as,
π=MRT
Where,
π= osmotic pressureM= Molar concentrationR= Universal gas constantT= Temperature
Freezing point of a liquid is defined as the temperature at which liquid becomes solid and the two phases remain in equilibrium with each other.
Freezing point of a substance can be determined by the formula,
ΔTf=i×Kfm
Where,
ΔTf = depression in freezing pointKf = cryoscopic constantm = molality of the solution; i = van't Hoff factor
Predict the major organic product(s) of the following reactions. Include stereochemistry when necessary. Write NR if no reaction, try to explain.
Q2: Explain why epoxides that react in an SN1 manner will not show any stereochemical
inversion in the product.
Q3: Rationalize why Alcohol B will react under the indicated reaction conditions, but Alcohol A
will not.
A
☑
OH
B
OH
PBr3
R-Br
Q1: Predict the major organic product(s) of the following reactions. Include stereochemistry
when necessary. Write NR if no reaction, try to explain.
1.) LDA, THF
2.)
СОН
CI
OH
H2SO4, heat
OH
m......
OH
1.) PCC, CH2Cl2
2.) CH3CH2MgBr, THF
3.) H3O+
4.) TsCl, pyr
5.) tBuOK, tBuOH
1.) SOCI 2, CHCI 3
2.) CH3CH2ONA, DMF
OH
1.) HBr
2.) Mg, THF
3.) H₂CO, THE
4.) H3O+
OH
NaH, THF
Chapter 12 Solutions
OWLv2 for Ebbing/Gammon's General Chemistry, 11th Edition, [Instant Access], 1 term (6 months)