EBK A SMALL SCALE APPROACH TO ORGANIC L
EBK A SMALL SCALE APPROACH TO ORGANIC L
4th Edition
ISBN: 9781305446021
Author: Lampman
Publisher: CENGAGE LEARNING - CONSIGNMENT
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Chapter 11, Problem 3Q
Interpretation Introduction

Interpretation:

The reason of green tinge in caffeine that is isolated from tea needs to be explained.

Concept Introduction:

In the isolation of caffeine from tea leaves, the main problem is that the caffeine is not the only natural substance present in the tea leaves, but there are other substances as well from which it needs to be separated. The main component is cellulose which is polymer of glucose and it is insoluble in water. Due to the insolubility in water it causes no problem in the isolation method. Caffeine is water soluble; it is present as 5% by weight of the tea leaves.

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EBK A SMALL SCALE APPROACH TO ORGANIC L

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