Bundle: Human Biology, Loose-leaf Version, 11th + MindTap Biology, 1 term (6 months) Printed Access Card
11th Edition
ISBN: 9781305616660
Author: Cecie Starr, Beverly McMillan
Publisher: Cengage Learning
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Chapter 11, Problem 1SQ
Different regions of the
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Enzymatic digestion of food inside a food vacuole is an example of ________________________________________ digestion
digestion is the breakdown of food__________
Salivary amylase is produced by the parotid, the submandibular, and the sublingual salivary glands, which empty their secretions by way of ducts into the mouth. Amylase acts on starch and glycogen, hydrolyzing them to maltose. Of the following: Starch, Maltose, Amylase
_____________ is the substrate(s)
_____________ is the enzyme(s)
_____________ is the product(s)
Chapter 11 Solutions
Bundle: Human Biology, Loose-leaf Version, 11th + MindTap Biology, 1 term (6 months) Printed Access Card
Ch. 11 - What are the main functions of the stomach? What...Ch. 11 - Explain the differences between the digestion...Ch. 11 - List the organs and accessory organs of the...Ch. 11 - Define peristalsis, and list the regions of the GI...Ch. 11 - Using the black lines shown in Figure 11.27, name...Ch. 11 - Different regions of the digestive system...Ch. 11 - Maintaining normal body weight requires that...Ch. 11 - The preferred energy sources for the body are...Ch. 11 - Prob. 4SQCh. 11 - Digestion is completed and products are absorbed...
Ch. 11 - After triglycerides are absorbed, they leave the...Ch. 11 - Excess carbohydrates and proteins are stored as...Ch. 11 - Prob. 8SQCh. 11 - Basal metabolic rate is a measure of ______. a....Ch. 11 - Match the digestive system parts and functions.Ch. 11 - Prob. 1CTCh. 11 - Some nutritionists claim that the secret to long...Ch. 11 - As a person ages, the number of body cells...Ch. 11 - Along the lines of question 3, formulate a healthy...Ch. 11 - The food label in Figure 11.28 lists the nutrients...
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- The lack of adequate saliva due to the absence of or diminished secretions by the salivary glands is known as zerostomia. _____________________arrow_forwardA 50-year old male who works as construction worker ate the following for breakfast prior to the start of her work from home 12 hour-shift: Low-fat milk, Fried fish, Rice,Banana In a table format, trace the digestion and by-products of digestion of the menu mentioned above. Indicate also in the table the enzymes needed for digestion to proceed. After which, identify the type of absorption and transport appropriate for the by-products of digestion you have cited.arrow_forwardWhich of the following components of digestion is responsible for the chemical breakdown of foods? Group of answer choices Chewing Enzymatic hydrolysis Dissolving Emulsificationarrow_forward
- Enzymes that digest carbohydrates are produced by what organs? 1. ___________________________________________ 2. ___________________________________________ 3. ___________________________________________arrow_forwardThe pH in the stomach during digestion is ___________ the pH in the duodenum during digestion -greater than -less than -equal toarrow_forwardDescribe your go-to meal from any restaurant that you regularly go to. Include the name of the restaurant in your description. What specific substitutions would you make to this meal to make it healthier? Would you feel comfortable asking your server to make these substitutions for you? Why or why not? Use the Cleveland Clinic article and the "When Harry Met Sally" video as inspiration for this Discussion Boardarrow_forward
- Select all of the following that apply to CARBOHYDRATE DIGESTION. SELECT ALL THAT APPLY Mechanical digestion in oral cavity Chemical digestion in the oral cavity Mechanical digestion in the stomach Chemical digestion in the stomach Mechanical digestion in the small intestine Chemical digestion in the small intestinearrow_forwardAn individual suffers a deficiency in functional pancreatic lipase so that this enzyme is not normally active. What food component will this effect and how will it be affected? What functions of food processing will be affected? How will the individual’s nutrition be impacted by this deficiency? Answer the third question, How will the individual’s nutrition be impacted by this deficiency? Be as detailed as possiblearrow_forwardThe principal structure of the digestive system is an irregular tube, open at both ends, that is called thearrow_forward
- An individual suffers a deficiency in functional pancreatic lipase so that this enzyme is not normally active. What food component will this affect and how will it be affected? What functions of food processing will be affected? How will the individual’s nutrition be impacted by this deficiency?arrow_forwardTrue or false Chemical digestion of protein occurs in the mouth. Saliva secretion increases when you think of appealing food.arrow_forwardWhat is "digestion"? In what ways can analytical precipitate? digestion improve the quality of anarrow_forward
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Human digestive system - How it works! (Animation); Author: Thomas Schwenke;https://www.youtube.com/watch?v=X3TAROotFfM;License: Standard Youtube License