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X X Experimer 0 Mail Dirk X Experiment 10 B Homepag G sodium + + Yuzu: Safe X https://www.the collegegateway.com/ChemWeb/site/StudentFormView.php?sectionld=327&L... : https://www.thecollegegateway.com/ChemWeb/site/images/assignments/2/Experiment9%20.. C Table 10.4 cont. B. Freezing-Point Depression -30 Table 10.4 (data) Sodium Chloride Solute Ethylene Glycol Solute Mass of beaker ice water 111.438 112.337 g Mass of empty beaker 58.650 g Freezing point of pure wateroC Mass of sample + container 7.686 g Mass of empty container 2.676 g 53.263 c - 20 0 C 33.185 g 28.524 g Freezing point of solution6 C -3 C 10 Table 10.5 (report) Sodium Chloride Solute Ethylene Glycol Solute Total water mass Mass of solute Moles of solute ?t Water mass in kg 10 Solution molality K C. Boiling-Point Elevation -20 Table 10.6 (data) Boiling point of pure water Freeing point of solution, ethylene glycol solute Sucrose Solute Ethylene Glycol Solute Volume of water used Note: Remember, temperatures below zero should be read -1,-2, -3 as you move down the thermometer scale, where each mark below zero corresponds to -1°C Mass of solute container Mass of empty container Boiling point of solution All photos are Copyrighted by Maren Hansen. 10:14 AM OTYPE here to search 4/4/2019

X X Experimer 0 Mail Dirk X Experiment 10 B Homepag G sodium + + Yuzu: Safe X https://www.the collegegateway.com/ChemWeb/site/StudentFormView.php?sectionld=327&L... : https://www.thecollegegateway.com/ChemWeb/site/images/assignments/2/Experiment9%20.. C Table 10.4 cont. B. Freezing-Point Depression -30 Table 10.4 (data) Sodium Chloride Solute Ethylene Glycol Solute Mass of beaker ice water 111.438 112.337 g Mass of empty beaker 58.650 g Freezing point of pure wateroC Mass of sample + container 7.686 g Mass of empty container 2.676 g 53.263 c - 20 0 C 33.185 g 28.524 g Freezing point of solution6 C -3 C 10 Table 10.5 (report) Sodium Chloride Solute Ethylene Glycol Solute Total water mass Mass of solute Moles of solute ?t Water mass in kg 10 Solution molality K C. Boiling-Point Elevation -20 Table 10.6 (data) Boiling point of pure water Freeing point of solution, ethylene glycol solute Sucrose Solute Ethylene Glycol Solute Volume of water used Note: Remember, temperatures below zero should be read -1,-2, -3 as you move down the thermometer scale, where each mark below zero corresponds to -1°C Mass of solute container Mass of empty container Boiling point of solution All photos are Copyrighted by Maren Hansen. 10:14 AM OTYPE here to search 4/4/2019

Chemistry
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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X X Experimer 0 Mail Dirk X Experiment 10 B Homepag G sodium + + Yuzu: Safe X https://www.the collegegateway.com/ChemWeb/site/StudentFormView.php?sectionld=327&L... : https://www.thecollegegateway.com/ChemWeb/site/images/assignments/2/Experiment9%20.. C Table 10.4 cont. B. Freezing-Point Depression -30 Table 10.4 (data) Sodium Chloride Solute Ethylene Glycol Solute Mass of beaker ice water 111.438 112.337 g Mass of empty beaker 58.650 g Freezing point of pure wateroC Mass of sample + container 7.686 g Mass of empty container 2.676 g 53.263 c - 20 0 C 33.185 g 28.524 g Freezing point of solution6 C -3 C 10 Table 10.5 (report) Sodium Chloride Solute Ethylene Glycol Solute Total water mass Mass of solute Moles of solute ?t Water mass in kg 10 Solution molality K C. Boiling-Point Elevation -20 Table 10.6 (data) Boiling point of pure water Freeing point of solution, ethylene glycol solute Sucrose Solute Ethylene Glycol Solute Volume of water used Note: Remember, temperatures below zero should be read -1,-2, -3 as you move down the thermometer scale, where each mark below zero corresponds to -1°C Mass of solute container Mass of empty container Boiling point of solution All photos are Copyrighted by Maren Hansen. 10:14 AM OTYPE here to search 4/4/2019
Transcribed Image Text:X X Experimer 0 Mail Dirk X Experiment 10 B Homepag G sodium + + Yuzu: Safe X https://www.the collegegateway.com/ChemWeb/site/StudentFormView.php?sectionld=327&L... : https://www.thecollegegateway.com/ChemWeb/site/images/assignments/2/Experiment9%20.. C Table 10.4 cont. B. Freezing-Point Depression -30 Table 10.4 (data) Sodium Chloride Solute Ethylene Glycol Solute Mass of beaker ice water 111.438 112.337 g Mass of empty beaker 58.650 g Freezing point of pure wateroC Mass of sample + container 7.686 g Mass of empty container 2.676 g 53.263 c - 20 0 C 33.185 g 28.524 g Freezing point of solution6 C -3 C 10 Table 10.5 (report) Sodium Chloride Solute Ethylene Glycol Solute Total water mass Mass of solute Moles of solute ?t Water mass in kg 10 Solution molality K C. Boiling-Point Elevation -20 Table 10.6 (data) Boiling point of pure water Freeing point of solution, ethylene glycol solute Sucrose Solute Ethylene Glycol Solute Volume of water used Note: Remember, temperatures below zero should be read -1,-2, -3 as you move down the thermometer scale, where each mark below zero corresponds to -1°C Mass of solute container Mass of empty container Boiling point of solution All photos are Copyrighted by Maren Hansen. 10:14 AM OTYPE here to search 4/4/2019
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