Which of the following scenarios would result in FIRM fruit or vegetable texture? Cauliflower is boiled in water that has baking soda added to it A Bartlett pear is cut into pieces and soaked in salt water Asparagus is cooked in hard water (water with minerals in it) Green peas are cooked in water that has been salted heavily
Which of the following scenarios would result in FIRM fruit or vegetable texture? Cauliflower is boiled in water that has baking soda added to it A Bartlett pear is cut into pieces and soaked in salt water Asparagus is cooked in hard water (water with minerals in it) Green peas are cooked in water that has been salted heavily
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Please choose and explain your answer.
Which of the following scenarios would result in FIRM fruit or vegetable texture?
- Cauliflower is boiled in water that has baking soda added to it
- A Bartlett pear is cut into pieces and soaked in salt water
- Asparagus is cooked in hard water (water with minerals in it)
- Green peas are cooked in water that has been salted heavily
Expert Solution
Step 1
Introduction
Fruits and vegetables are edible plant-based foods that are an important part of a healthy diet.
Fruits are the sweet and fleshy products of plants, which contain seeds or pits. Examples of fruits include apples, bananas, berries, citrus fruits, grapes, and melons.
Vegetables are the edible parts of plants that are not considered to be fruits. Examples of vegetables include leafy greens, such as lettuce and spinach, root vegetables, such as carrots and potatoes, and stem vegetables, such as asparagus and celery.
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