Which of the following apply to silver as a chemical inhibitor of microbial growth? Acts as a competitive inhibitor O Mimics the natural substrate Binds nonspecifically to many proteins O Irreversibly binds to proteins through covalent bond Will only bind to the active site Disrupts tertiary and quaternary protein structure O Can safely and effectively be used to inhibit biofilm Alters the shape of the active site

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Microbial Growth

The development of microbial growth is influenced by various natural conditions (both physical and synthetic) like pH, temperature, saltiness, gas focus (O2, CO2, and H2), nutrients, water action, and assimilation. Knowing the distinctive physical and chemical factors that influence the development and endurance of microbial growth in the climate will assist with reinforcing endeavors outfitted towards their control. These lines lessen or diminish their harmful impacts on humankind, creatures, and the climate.