What is a Reducing sugar? What are the Reducing sugars? What is a Non Reducing sugar? What are the different Non-reducing sugars? What are the different test for non-reducing sugar? What is amylose and amylopectin?

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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  1. What is a Reducing sugar? What are the Reducing sugars?
  2. What is a Non Reducing sugar? What are the different Non-reducing sugars?
  3. What are the different test for non-reducing sugar?
  4. What is amylose and amylopectin?
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