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- Trace the pathway of [14C]bicarbonate through gluconeogenesis. Use an asterisk to indicate the location of ¹4C in all intermediates and in the final gluconeogenesis product, glucose. HO-C O- =0 [¹C] Bicarbonate CH₂OPO H-C-OH --OPO O 1,3-Bisphospho- glycerate ↑ -COO -CH₂ TC=O coo Oxaloacetate CH,OPO H-C-OH COO ↑ 3-Phosphoglycerate CH₂ C-OPO -COO Phosphoenolpyruvate CH,OH HC-OPO, COO 2-Phosphoglycerate Answer BankSphingolipids can contain of all of the following except O Glycerol O more than one choice O phosphate O a mono- or oligosaccharide O sphingosine.Which of the following is true regarding Glycogen Linear homopolysaccharide O Contains beta-1 to 4 bonds O It has alph-helical structure O Energy storage heteropolysaccharide O Branched heteropolysaccharide
- These branching differences give the polysaccharides different properties. Use the above images to describe the branching pattern. Record your description in the last column of the table below. Carbohydrate Name Glucose Fructose Galactose Lactose Sucrose Maltose Starch Glycogen Cellulose Chitin Carb Structure (Mono, Di, Poly) monosaccharide monosaccharide monosaccharide disaccharide glucose + galactose disaccharide glucose + fructose disaccharide glucose + glucose polysaccharide polymer of glucose polysaccharide polymer of glucose polysaccharide polymer of glucose polysaccharide polymer of glucose Major Source & Function Photosynthesis; acquisition from glucose stored in other animals honey, fruit, some vegetables corn (which is processed to yeidl high fructose com syrup) dairy products, avocados, sugar beets sugar cane & sugar beets many other fruits as well cooked sweet potatos, pears & honey; manufactured food stuffs like beer, bread, breakfast cereals synthesized in plants glucose…The monosaccharides shown below are H HO-H H-OH II HOH HO-H HO-H H-OH HO-H H-OH CH OH Enantiomers Epimers H CH₂OH Diastereomers AnomersThe structure given is NH OH 'N' HO-P=0 ÓH A uridine monophosphate deoxycytidylate C thymidylic acid uridylate
- why does A2-B3 structure is active (contain the antibiotic) and the (A2- B2,A1-B1,A1-B2,A1-B3,A3-B1,A3-B2,A3- B3) are nonactive help please! atorial proce below. A1 A2 A3 N=0 H 2-nitrobenzaldehyde 5-nitro-2-furaldehyde 3-nitrobenzaldehyde B1 B2 NH₂ HN. 4-bromophenylhydrazine hydrochloride B3 NH₂ Br HN. 4-cyanophenylhydrazine hydrochloride NH₂ HN CẠNH NH₂ aminoguanidine bicarbonateConsider the following dipeptides: AC HE TG LR VK How many of the dipeptides in this group that would stick to an anion exchange column at pH-8? Please give me the whole number as the answer, 0, 1, 2 etc Amino Acid pKac pKaN pKaR 9.8 9.9 97 2.4 Glycine Alanine 23 Valios 222WHAT MACROMOLECULE IS THIS? Fatty acids Glyçerol H H H H H H H H H H H H HH H T I I T 1 I I H н-с-с-с-с-с-с-с-с-с-с-с-с-с-с-с-с-с-с-о-с-н HHHH HHH HHHH H H H H H HH H H H H. H. но HH HH HH H H н-с-с-с-с-с-с-с-с-с-с-ҫ-с-С-с-с-с-С-с-о-с-н H H. H H H H HH HH H H H H H H H H HH HO H H H H H H H I I I I 1 I I H Source: н-с-с-с-с-с-с-с-с-с-с-с-с-с-с-с-сс-с-о-с-н Рearson HH H H H H H H H H H HH HH H H What macromolecule is this? Explain What is its function?
- The following statements are true about the structure of amylose, EXCEPT? Amylose is linear and is poorly soluble in water lodine is used as a test for the presence of starch and reacts mainly with its amylose portion Hydrolysis of amylose can be monitored using lodine and color intensifies once completely hydrolysed Amylose suspended in water adopt a helical conformationCHOH CHOH A CHOH CHOH -CH2 CHOH OH он CH 3 CHOH он ÓH OH B 2 OH CH If this were a portion of a polysaccharide, which best describe the saccharide shown? aminopolysaccahride None of the given heteropolysaccharide O homopolysaccharideD-Glucose and D-Galactose are A H D C=0 H-C-OH OH C-H H-C-OH H_C-OH CH₂OH D-Glucose ketoses epimers pentoses enantiomers H ... н-с-он OH-C-H он-с-н H-OH CH₂OH D-Galactose