What are the essential amino acids and how does the body get them? Give an example of one of them and how it can be obtained. Briefly discuss why they are important to overall health and the consequences (health disorder) if they are missing from the diet. Why is a protein's structure important? What can happen if there are any changes?

Q: An optically inactive amino acid is a.glycine b.valine c.serine

A: Which one of the following is correct answer

Q: Enzymes function most efficiently at the temperature of a typical cell, which is 37 degrees Celsius.…

A: The question is asking about the significance of temperature regulation in organisms and how this…

Q: >What are carbohydrates? What role do they play in living organisms?

A: Carbohydrates are the polyhydroxy aldehydes or ketones or in other words the substances that give…

Q: What is the role of this molecule in the body? neuronal lipid structures storage of fats in adipose…

A: Given options,         Neuronal lipid structures         Storage of fats in adipose cells…

Q: Which statement BEST describes why proteins are metabolized when calories are severely reduced?…

A: This best describes why proteins are metabolized when calories are severely reduced. In times of…

Q: Write about the background information of plant-based meat in around 300 words

A: A meat analogue is a food industry term for a meat-like substance made from vegetarian ingredients.…

Q: What is biochemistry? What significant advances in biochemistry have helped diabetics?

A: The study of the chemistry occurring in living organisms is called biochemistry.

Q: Draw structures for amino acids, recognize the different R groups.

A: The basic building blocks for the formation of proteins are called amino acids. In nature, there are…

Q: Choose the characteristic(s) that correspond to oils but not fats. Usually from plants and fish. O…

A: we have to select the correct statements with respect to oils

Q: Which of the following has the highest melting point? The questions below refer to the fatty acids…

A: The melting point of fatty acids depends on the hydrocarbon chain length and degree of…

Q: For years we’ve been told that eating fat will cause various health problems and have been warned to…

A: What is their experience with the health risks associated with ‘bad fat’ intake for example obesity,…

Q: DISACCHARIDE The condensation of two monosaccharide forms a disaccharide or polysaccharide if…

A: Yes

Q: Are lipids biopolymers?

A: Lipids are a large and diverse group of naturally occuring bioorganic compounds with the elemental…

Q: Question 19 a of 36 Proteins fold into complex three-dimensional shapes. The function is dependent…

A: Proteins are made up of amino acids. Protein fold in to three dimensional shape. Globular proteins…

Q: 1. Write the functional groups for carbohydrate, lipid/fat, and protein/amino acid molecules in…

A: Since you posted multiple questions so, I’ll be solving first three .

Q: 1. Molecules 1-4 are ___? Lipids Carbohydrates Amino acids 2. Molecule 4 is composed of monomer(s)…

A: Given: some molecules are given To find: Molecule 1-4 Monomer of Molecule 4  Molecule 4  Solution:…

Q: Chapter 8- Carbohydrates (pages 221 - 223) 1. What are carbohydrates and what are the three elements…

A:

Q: What roles do proteins play in living organisms? List specific examples.

A: Role of Proteins in living organisms:It is a building block of body. Play role in maintenance of…

Q: 1. Which of the following is not a type of lipid? A. fat B. oil C. steroid D. starch E. wax

A:

Q: 7. Explain why it is easier to digest cooked fish than sushi (raw fish.) Discuss the differences in…

A: It is easier to digest cooked fish compared to raw fish, because the process of cooking the fish…

Q: Which of the following is the least important role of proteins in biological systems? receptors for…

A: Proteins play an important role in our bodies. The structure of the body is formed by proteins.

Q: Classify molecules A through D. Molecule A Molecule B Molecule C Molecule D CH, -0 CH-O CH2 -0…

A:

Q: What are the basic structural units of proteins? a) amino acids b) monosaccharides c)…

A: Proteins are macro-molecules formed by the combination of many amino acids hence the basic…

Q: Draw the structural formula of the products resulted from the complete hydrolysis of the…

A: The acid hydrolysis of the above structure involves the cleavage of the ester linkages in the…

Q: Viruses have unique characteristics that make them useful in biotechnological applications. Discuss…

A: Viruses possess unique characteristics that make them valuable tools in various biotechnological…