Using the information in the table above, write a system of three equations. (ii) Write the system in matrix form Ax= b . (iii) Using the Inverse Method, determine how many ounces of each food should the dietitian include in the meal to meet the daily requirements exactly
Using the information in the table above, write a system of three equations. (ii) Write the system in matrix form Ax= b . (iii) Using the Inverse Method, determine how many ounces of each food should the dietitian include in the meal to meet the daily requirements exactly
Practical Management Science
6th Edition
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:WINSTON, Wayne L.
Chapter2: Introduction To Spreadsheet Modeling
Section: Chapter Questions
Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...
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Question
A dietitian wishes to plan a meal around three foods. The percentages of the daily
requirements of proteins, carbohydrates, and iron contained in each ounce of the three foods are
summarized in the following table:
Food 1 | Food 2 | Food 3 | |
Protein (%) | 10 | 6 | 8 |
Carbohydrates (%) | 10 | 12 | 6 |
Iron (%) | 5 | 4 | 12 |
The dietitian desires each meal to meet exactly the daily requirement of proteins, carbohydrates,
and iron (100%) of each.
(i) Using the information in the table above, write a system of three equations.
(ii) Write the system in matrix form Ax= b .
(iii) Using the Inverse Method, determine how many ounces of each food should the
dietitian include in the meal to meet the daily requirements exactly
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