Two goods are to be mixed. Food A contains 10 grams of carbohydrates per unit. Food B contains 5 grams of corbohydrates per unit. The total grams of carbohydrates in the mixture may not exceed 170 grams. No more than 17 units of Food A and no more than 12 units of Food B are to be used in the mixture. Each food contains 20 grams 2 - of protein per unit. How many units of each food should be used to maximize the grams of protein in the mixture? a) 34 units of Food A and 0 units of Food B b) O 11 units of Food A and 12 units of Food B c) 12 units of Food A and 10 units of Food B d) 13 units of Food A and 8 units of Food B

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