To detect a carbohydrate substance is used?

Q: Give example of a natural polyamide, which is an important constituent of diet.

A: Polyamides are polymers which contain repetitive units of amide linkages (-CO-NH-).

Q: What functional groups does capsaicine belong to?

A: Capsaicine, the compound contains phenol, ether, amide, and alkene functional groups. It is an…

Q: Describe the differences in how the human body digests carbohydrates, proteins, and fats.

A: Carbohydrates –   The digestion of carbohydrates occurs in the mouth, stomach and small intestine.…

Q: Explain the functions of carbohydrates in living things.

A: Carbohydrates are biomolecules which are composed of certain monomer units, called as…

Q: Why does iodine react with starch but not with glucose?

A: The structure of starch and glucose is given below,

Q: WHat is  Glucose ?

A: Glucose is defined as a simple sugar which has a molecular formula of C6H12O6, it is made from…

Q: what type of biomolecule is polysaccharide .. glycerol simple sugar fatty acid or amino acid

A: A biomolecule is known as a polysaccharide when there is a glycosidic bond is present in the…

Q: A sample of starch is hydrolyzed for some unknown length of time. It gives a negative iodine test…

A: Benedict's test is used for detecting simple sugars such as glucose. It use Benedict's reagent i.e,.…

Q: Explain the process of protein de maturation with an appropriate example

A: Biomolecules can be defined as the molecules which are involved in different biochemical reactions…

Q: Give a list of active biocompounds used in derma care.

A:

Q: Draw a tripeptide of lysine. Label the products and reactants.

A: In this question, we will draw the tripeptide of lysine amino acid and then we need to label the…

Q: The number of carbons in this fatty acid is

A:

Q: show steps in which margarine are produced

A: Given To know margarine produced steps:-

Q: A) Which compound is a carbohydrate? O C3H6O3 O Na2C204 O C4H12N2 O HCIO4

A: Carbohydrates are the class of biomolecules. These are aslo known as suagr. Carbohydrates are source…

Q: Use the following to answer the questions below: For each of the reaction characterizations, select…

A: Fats are a class of biomolecules which are basically triglycerides formed by the triple condensation…

Q: which of the following contain glycosidic bonds? a. Nucleotides b. Lactose c. Gangliosides d.…

A: Glycosidic linkage is a type of linkage which join one sugar molecule to another molecule which may…

Q: Give an example of product nutrition labels that disguise the label of "sugar" in the nutrition…

A: Some food products use hidden sugar labels or additional excessive sugar. This sugar may be harmful…

Q: How many saponifiable linkages are present in each of the following types of substances? a.…

A: Since we only answer up to 3 sub-parts, we’ll answer the first 3. Please resubmit the question and…

Q: Explain the physical property of lipids ?

A: Lipids are the important heterogeneous classes of naturally occurring organic compounds. These…

Q: Vhich of the following is a derived ipid? A. Fats B. Oils C. Steroids D. Waxes

A: Which one is correct

Q: What types of carbohydrates can the iodine test distinguish and what is the color change expected?

A: The types of carbohydrates can the iodine test distinguish and what is the color change expected has…

Q: Why is milk considered a complete food?  Is it necessary to drink milk everyday? Why or why not?

A: Milk is considered a complete food. It is because it is an excellent source of vitamins and…

Q: The effects of heat, acid, or organic compound on egg proteins. Which one appeared to have the most…

A: Denaturing of egg protein is most efficiently caused by heat.

Q: Which substance is not a carbohydrate? Select one: Lipid O Starch O Sugar O Fiber

A: Starch,sugar and fibre are carbohydrates but lipid is not a carbohydrate As lipids are used for…

Q: Which of the following statements concerning fats and oils are incorrect? 1. They are also called as…

A: Fats and oils are made up of triglycerides. Triglycerides are made up of three fatty acids and one…

Q: Explain the Three-dimensional structures of Steroids ?

A: Steroids are the biological organic compound that works as hormones inside the body. They play an…

Q: When patients are found to have increases or decreases in their total protein & albumin values,…

A: The objective of the question is to identify the next test that might be run to narrow down the…

Q: Explain the structure palmitic acid ?

A: Palmitic Acid is a saturated 16 C long-chain fatty acid. It is found naturally in palm oil, palm…

Q: What is Stearic acid ?

A: Introduction: Fatty acids are the organic molecules which contains carboxylic acid as a functional…