Thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC) are widely applied for the thermal analysis of food samples. (a.) With the aid of diagrams, explain how the measurement is achieved using these two methods. (b.) Which of the method is more preferred in the determination of the change of physical structure of food samples? Explain your answer briefly.
Atmospheric Pollution
In the atmosphere, the existence of large quantities of undesirable substances that could cause several health issues to living organisms and humans is atmospheric pollution. Air pollution is otherwise known to be atmospheric pollution. The presence of undesirable materials would also destruct the natural environment such as a change in climate, degradation of habitat, or depletion of ozone. Air pollution is generated by the natural processes and activities of humans.
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Once we believe in the environment and remember the pollution-producing facets of it, we will consider the smoke-stacks scrubber to be a number of the worst offenders. Although this is often legally correct, smoke-stack scrubbers often have a big function in terms of keeping ground-level air pollutants- safe to breathe and assisting within the management of emissions.
Thermogravimetric analysis (TGA) and differential scanning calorimetry (DSC) are widely applied for the thermal analysis of food samples.
(a.) With the aid of diagrams, explain how the measurement is achieved using these two methods.
(b.) Which of the method is more preferred in the determination of the change of physical structure of food samples? Explain your answer briefly.
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