The tripeptide Glu-Pro-Arg (EPR) which is a product of Lactobacillus casei fermentation of milk was found to have potent blood pressure lowering properties. Draw the structure of the tripeptide and give its systematic name. Then show its titration profile and determine its isoelectric pH.

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Q: Draw the tripeptide val-glu-his as it exists under physiological pH. Write the reaction for the…

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Q: How do you calculate the isoelectric point of a polypeptide chain?

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A: Note: Since you have posted multiple independent questions in the same request, we will solve the…

Q: Draw the structures of the amino acids formed at physiological pH when the tripeptide below is…

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Q: Write down the Gly-Asp-Ala tripeptide and find its isoelectric point

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Q: calculate the pI for tripeptide R-H-D

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Q: Find the isoelectric point by typing Gly-Asp-Ala tripeptide.

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Q: Write definition of α- and β-anomers of monosaccharides.

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Q: Give typing answer with explanation and conclusion On paper draw a dipeptide, clearly showing the…

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Q: Draw out the predominant form of the polypeptide: WERLC at a pH of 9.

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Q: hain elongation of monosaccharides can be done in the laboratory thru Ruff reaction.  True  False

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Q: Find the isoelectric point by typing Gly-Asp-Ala tripeptide.

A: The isoelectric point is the pH value at which the net charge is zero.

Q: chromatography

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Q: What are the glycosidic linkages of the trisaccharide shown?     α1→6, α1→6     α1→6, β1→6…

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Q: Create an oligopeptide via dehydration synthesis using the following amino acids trp and gly

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