The quality of the orange juice produced by a manufacturer is constantly monitored. There are numerous sensory and chemical components that combine to make the​ best-tasting orange juice. For​ example, one manufacturer has developed a quantitative index of the​ "sweetness" of orange juice. Suppose a manufacturer wants to use simple linear regression to predict the sweetness​ (y) from the amount of pectin​ (x). Find a​ 90% confidence interval for the true slope of the line. Interpret the result.   Run    Sweetness Index    Pectin (ppm) 1    5.2    220 2    5.5    226 3    6.0    258 4    5.9    210 5    5.8    224 6    6.0    215 7    5.8    234 8    5.6    269 9    5.6    239 10    5.9    212 11    5.4    410 12    5.6    253 13    5.8    307 14    5.5    259 15    5.3    284 16    5.3    383 17    5.7    271 18    5.5    264 19    5.7    226 20    5.3    263 21    5.9    233 22    5.8    220 23    5.8    244 24    5.9    241   Click the icon to view the data collected on these two variables during 24 production runs at a​ juice-manufacturing plant.       A​ 90% confidence interval for the true slope of the line is ​(enter your response here​,enter your response here​). ​(Round to four decimal places as​ needed.)   Choose the correct answer below.     A. We are​ 10% confident that the change in the mean sweetness index for each one unit change in the pectin is between the limits of the confidence interval.   B. We are​ 90% confident that the change in the mean sweetness index for each one unit change in the pectin is between the limits of the confidence interval.   C. We are​ 90% confident that the change in the mean sweetness index for each one unit change in the pectin is not between the limits of the confidence interval.

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Author:Amos Gilat
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The quality of the orange juice produced by a manufacturer is constantly monitored. There are numerous sensory and chemical components that combine to make the​ best-tasting orange juice. For​ example, one manufacturer has developed a quantitative index of the​ "sweetness" of orange juice. Suppose a manufacturer wants to use simple linear regression to predict the sweetness​ (y) from the amount of pectin​ (x). Find a​ 90% confidence interval for the true slope of the line. Interpret the result.
 
Run    Sweetness Index    Pectin (ppm)
1    5.2    220
2    5.5    226
3    6.0    258
4    5.9    210
5    5.8    224
6    6.0    215
7    5.8    234
8    5.6    269
9    5.6    239
10    5.9    212
11    5.4    410
12    5.6    253
13    5.8    307
14    5.5    259
15    5.3    284
16    5.3    383
17    5.7    271
18    5.5    264
19    5.7    226
20    5.3    263
21    5.9    233
22    5.8    220
23    5.8    244
24    5.9    241
 
Click the icon to view the data collected on these two variables during 24 production runs at a​ juice-manufacturing plant.
 
 
 
A​ 90% confidence interval for the true slope of the line is
​(enter your response here​,enter your response here​).
​(Round to four decimal places as​ needed.)
 
Choose the correct answer below.
 
 
A.
We are​ 10% confident that the change in the mean sweetness index for each one unit change in the pectin is between the limits of the confidence interval.
 
B.
We are​ 90% confident that the change in the mean sweetness index for each one unit change in the pectin is between the limits of the confidence interval.
 
C.
We are​ 90% confident that the change in the mean sweetness index for each one unit change in the pectin is not between the limits of the confidence interval.
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