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The following were obtained when testing for lipids. Discuss and conclude from the results obtained.

The following were obtained when testing for lipids. Discuss and conclude from the results obtained.

Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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The following were obtained when testing for lipids. Discuss and conclude from the results obtained.
PART A Table 1: Description of fat Food Colour Texture Chocolate Brown Waxy chips Potato Oily Oily chips yellow Scraped white Oily coconut Table 2: visual observation of fat Food Potato chips Scraped coconut PART B Description what you see on the paper towel Chocolate chips A lot of grease spot found on the paper towel Food Table 3: Extraction of lipid Chocolate chips Potato chips Scraped coconut Odour Chocolate Weight of beaker Potato Little grease spot found on the paper towel 47.69g A lot grease spot found on the paper towel 49.89g 76.08g Viscosity Hard, dry Thick oil Coconut Thick oil Weight of beaker with raw food 52.69g 54.89g 81.08g Weight of raw food 5g 5g 5g Weight of beaker with dried food 51.479g 54.674g 79.553g Weight lost from food 1.21g 0.23g 1.53g % of lipid extraction 24.2% 4.6% 30.6%
Transcribed Image Text:PART A Table 1: Description of fat Food Colour Texture Chocolate Brown Waxy chips Potato Oily Oily chips yellow Scraped white Oily coconut Table 2: visual observation of fat Food Potato chips Scraped coconut PART B Description what you see on the paper towel Chocolate chips A lot of grease spot found on the paper towel Food Table 3: Extraction of lipid Chocolate chips Potato chips Scraped coconut Odour Chocolate Weight of beaker Potato Little grease spot found on the paper towel 47.69g A lot grease spot found on the paper towel 49.89g 76.08g Viscosity Hard, dry Thick oil Coconut Thick oil Weight of beaker with raw food 52.69g 54.89g 81.08g Weight of raw food 5g 5g 5g Weight of beaker with dried food 51.479g 54.674g 79.553g Weight lost from food 1.21g 0.23g 1.53g % of lipid extraction 24.2% 4.6% 30.6%
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