te Lab with all of the columns filled in comparing nosperms, and Angiosperms. 1. What is (are) the function(s) of fruit? 2. From what structure (s) do fruits develop? 3. Give an example of a fruit that is dry at maturity, that people generally eat while it is still immature (fleshy). 4. Give an example of a fleshy fruit that is partially derived from the receptacle? 5. In most fruits, the ovary wall develops into what 3 layers?

Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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carpels and seeds: Berry
n
; single seed and
apery, floral tube
sed to ovary
wall
Fruit Lab Review Questions
Attach the Table from the Bryophyte Lab with all of the columns filled in comparing
Bryophytes, Ferns, Gymnosperms, and Angiosperms.
1. What is (are) the function(s) of fruit?
2. From what structure (s) do fruits develop?
3. Give an example of a fruit that is dry at maturity, that people generally eat while it is
still immature (fleshy).
Name
4. Give an example of a fleshy fruit that is partially derived from the receptacle?
5. In most fruits, the ovary wall develops into what 3 layers?
139
141
Transcribed Image Text:carpels and seeds: Berry n ; single seed and apery, floral tube sed to ovary wall Fruit Lab Review Questions Attach the Table from the Bryophyte Lab with all of the columns filled in comparing Bryophytes, Ferns, Gymnosperms, and Angiosperms. 1. What is (are) the function(s) of fruit? 2. From what structure (s) do fruits develop? 3. Give an example of a fruit that is dry at maturity, that people generally eat while it is still immature (fleshy). Name 4. Give an example of a fleshy fruit that is partially derived from the receptacle? 5. In most fruits, the ovary wall develops into what 3 layers? 139 141
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