Questions #1, #2, and #3 are about the following situation. You have been given the information in the MRP table below. Part: PR28 Gross Requirements (GR) Scheduled Receipts (SR) Projected On-Hand Inventory (POH) Planned Order Recipes (Porec) Planned Order Releases (PORel) |Q=10; LT=2; SS = 15 10 units in Week #4 20 units in Week #3 O 10 units Week #2 0 20 units in Week #1 25 1 10 Which of the following is a correct planned order release (PORel) for the table? 2 12 30 Week # 3 16 4 0 5 18
Questions #1, #2, and #3 are about the following situation. You have been given the information in the MRP table below. Part: PR28 Gross Requirements (GR) Scheduled Receipts (SR) Projected On-Hand Inventory (POH) Planned Order Recipes (Porec) Planned Order Releases (PORel) |Q=10; LT=2; SS = 15 10 units in Week #4 20 units in Week #3 O 10 units Week #2 0 20 units in Week #1 25 1 10 Which of the following is a correct planned order release (PORel) for the table? 2 12 30 Week # 3 16 4 0 5 18
Practical Management Science
6th Edition
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:WINSTON, Wayne L.
Chapter2: Introduction To Spreadsheet Modeling
Section: Chapter Questions
Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...
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Answer both clearly
Transcribed Image Text:Questions #1, #2, and #3 are about the following situation.
You have been given the information in the MRP table below.
Part: PR28
Gross Requirements (GR)
Scheduled Receipts (SR)
Projected On-Hand
Inventory (POH)
Planned Order Recipes
(Porec)
Planned Order Releases
(PORel)
Q = 10; LT = 2; SS = 15
10 units in Week #4
20 units in Week #3
10 units Week #2
0
20 units in Week #1
25
1
10
2
12
Which of the following is a correct planned order release (PORel) for the table?
30
Week #
3
16
4
0
5
18
Transcribed Image Text:This question is about the MRP table in Question #1.
What is projected on-hand inventory (POH) in Week #2?
O 19 units
15 units
17 units
33 units
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