Question 27 Total quality management O a. is the control of quality in all areas of the organization, not just production. O b. refers to quality control in not only the production of the firm's products, but also to quality control of all suppliers O c. refers to the control of quality in all functional areas of the firm. O d. requires adoption of concurrent engineering principles in product design.

Practical Management Science
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Question 27
Total quality management
O a. is the control of quality in all areas of the organization, not just production.
O b. refers to quality control in not only the production of the firm's products, but also to quality control of all suppliers
O c. refers to the control of quality in all functional areas of the firm.
O d. requires adoption of concurrent engineering principles in product design.
Transcribed Image Text:Question 27 Total quality management O a. is the control of quality in all areas of the organization, not just production. O b. refers to quality control in not only the production of the firm's products, but also to quality control of all suppliers O c. refers to the control of quality in all functional areas of the firm. O d. requires adoption of concurrent engineering principles in product design.
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