needs help defining the costs for his business. Frank also wants to know which costs are relevant or irrelevant to his decision making. Identify each cost as relevant or irrelevant. Then identify the type of cost (sunk, fixed, variable, or opportunity). Cost Relevant or irrelevant sunk, fixed, variable, or opportunity Rent     baker wages     franks culinary school tuition     Berries for pies     paiting dining area last year     franks decision not to attend graduate school

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
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Frank Pepe’s Restaurant and Pie Shop needs help defining the costs for his business. Frank also wants to know which costs are relevant or irrelevant to his decision making.

Identify each cost as relevant or irrelevant.

Then identify the type of cost (sunk, fixed, variable, or opportunity).

Cost Relevant or irrelevant sunk, fixed, variable, or opportunity
Rent    
baker wages    
franks culinary school tuition    
Berries for pies    
paiting dining area last year    
franks decision not to attend graduate school    
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