In the lab background and part II section A of the lab protocol, you determined how to make the second sucro e solution that contained sucrose, as well as acetic acid and sodium acetate to create an acetate buffer of pH 4.8. Calculate the amount of each stock solution and the amount of dH2O needed to prepare 100 mL of a solution that contains 20 mM sucrose, 40mM acetic acid, and 60 mM sodium acetate. Enter your numbers only. What is the amount of 0.1 M sucrose stock needed in mL? What is the amount of 0.2 M acetic acid stock needed in mL? What is the amount of 0.2 M sodium acetate stock needed in mL? What is the amount of dH20 needed to bring to final volume in mL?

In the lab background and part II section A of the lab protocol, you determined how to make the second sucro e solution that contained sucrose, as well as acetic acid and sodium acetate to create an acetate buffer of pH 4.8. Calculate the amount of each stock solution and the amount of dH2O needed to prepare 100 mL of a solution that contains 20 mM sucrose, 40mM acetic acid, and 60 mM sodium acetate. Enter your numbers only. What is the amount of 0.1 M sucrose stock needed in mL? What is the amount of 0.2 M acetic acid stock needed in mL? What is the amount of 0.2 M sodium acetate stock needed in mL? What is the amount of dH20 needed to bring to final volume in mL?

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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