2. Propose three types of procedural error that may impact the results that were experimentally obtained and propose solutions to minimize or eliminate those errors Error Effect Action to reduce/eliminate

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Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
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Chapter1: Chemical Foundations
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2. Propose three types of procedural error that may impact the results that were experimentally
obtained and propose solutions to minimize or eliminate those errors.
Error
Effect
Action to reduce/eliminate
3. List two reasonable strategies that could be used to clean up the spill. Explain your answer.
Transcribed Image Text:2. Propose three types of procedural error that may impact the results that were experimentally obtained and propose solutions to minimize or eliminate those errors. Error Effect Action to reduce/eliminate 3. List two reasonable strategies that could be used to clean up the spill. Explain your answer.
Procedure:
Fortunately, the preliminary lab work has already been done for you! A titration experiment and
calorimetry experiment were conducted to collect data that will help you in your investigation.
deprec
anglyte
-buret
figre Teen Se
Titration Experiment
For the titration, 1.0 M HCl) was utilized as the titrant and was poured in the
burette. A 50ml sample of lake water (containing NaOH)) was measured and
poured in an Erlenmeyer Flask. Equivalence point was determined when 20ml of 1.0
MHC had been added to the lake water sample.
I
Calorimetry Experiment
The molar enthalpy of dissolution for NaOH) has already been determined using a coffee
cup calorimeter. The temperature change that was measured when 2g of NaOH) dissolved
in 50mL of water was 10.64° C. An exothermic reaction occurred.
Figure 2 Calorimetry Setup
Transcribed Image Text:Procedure: Fortunately, the preliminary lab work has already been done for you! A titration experiment and calorimetry experiment were conducted to collect data that will help you in your investigation. deprec anglyte -buret figre Teen Se Titration Experiment For the titration, 1.0 M HCl) was utilized as the titrant and was poured in the burette. A 50ml sample of lake water (containing NaOH)) was measured and poured in an Erlenmeyer Flask. Equivalence point was determined when 20ml of 1.0 MHC had been added to the lake water sample. I Calorimetry Experiment The molar enthalpy of dissolution for NaOH) has already been determined using a coffee cup calorimeter. The temperature change that was measured when 2g of NaOH) dissolved in 50mL of water was 10.64° C. An exothermic reaction occurred. Figure 2 Calorimetry Setup
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