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In the concentration of fruit juices, a portion of the feed is redirected to bypass the evaporator and then mixed with the concentrated product to reintroduce flavor compounds that would have been lost by evaporation. The feed (433 kg/h) contains 13.27% solids, and the desired final product should have 35.72% solids. The outlet to the evaporator contains 61.75% solids. What is the flow rate of the evaporator outlet?-

In the concentration of fruit juices, a portion of the feed is redirected to bypass the evaporator and then mixed with the concentrated product to reintroduce flavor compounds that would have been lost by evaporation. The feed (433 kg/h) contains 13.27% solids, and the desired final product should have 35.72% solids. The outlet to the evaporator contains 61.75% solids. What is the flow rate of the evaporator outlet?-

Introduction to Chemical Engineering Thermodynamics
Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
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In the concentration of fruit juices, a portion of the feed is redirected to bypass the evaporator and then mixed with the concentrated product to reintroduce flavor compounds that would have been lost by evaporation. The feed (433 kg/h) contains 13.27% solids, and the desired final product should have 35.72% solids. The outlet to the evaporator contains 61.75% solids. What is the flow rate of the evaporator outlet?-

 

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