14. M&M's As noted in an earlier chapter, Mars Inc. saysthat until very recently yellow candies made up 20% ofits milk chocolate M&M's, red another 20%, and orange,blue, and green 10% each. The rest are brown. On hisway home from work the day he was writing these exer-cises, one of the authors bought a bag of plain M&M's.He got 29 yellow ones, 23 red, 12 orange, 14 blue,8 green, and 20 brown. Is this sample consistent withthe company's stated proportions? Test an appropriatehypothesis and state your conclusion.a) If the M&M's are packaged in the stated propor-tions, how many of each color should the authorhave expected to get in his bag?b) To see if his bag was unusual, should he test goodness-of-fit, homogeneity, or independence?c) State the hypotheses.d) Check the conditions.e) How many degrees of freedom are there?f) Find x and the P-value.g) State a conclusion.

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Description: 14. M&M's As noted in an earlier chapter, Mars Inc. saysthat until very recently yellow candies made up 20% ofits milk chocolate M&M's, red another 20%, and orange,blue, and green 10% each. The rest are brown. On hisway home from work the day he was

Denote p1,p2,p3,p4,p5,p6as the respective proportions of the candies that are yellow, red, orange,…

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in an ier chapter, Inc. say ecently yellow candies made up 20% c te M&M's, red another 20%, and oran 10% each. The rest are brown. On his work the day he was writing these exe authors bought a bag of plain M&M' v ones, 23 red, 12 orange, 14 blue, brown. Is this sample consistent with tated proportions? Test an appropriate

in an ier chapter, Inc. say ecently yellow candies made up 20% c te M&M's, red another 20%, and oran 10% each. The rest are brown. On his work the day he was writing these exe authors bought a bag of plain M&M' v ones, 23 red, 12 orange, 14 blue, brown. Is this sample consistent with tated proportions? Test an appropriate

MATLAB: An Introduction with Applications

6th Edition

ISBN:9781119256830

Author:Amos Gilat

Publisher:Amos Gilat

Chapter1: Starting With Matlab

Section: Chapter Questions

Problem 1P

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