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- A male athlete weighs 80kg. During an intensive training session, he needs to consume 136g proteins daily. How much more calories he takes in from proteins than an average person with the same weight? A. 288 B. Cannot be determined C. 648 D. 224a. How many kcal would you get if you ate 3 tablespoons? b. What percent of kcal come from total protein in one serving of the peanut butter? c. List the two mandatory nutrients missing from the food label. Nutrition Facts Serving Size 2 tbsp 32g (32g) Servings Per Container 8 Amount Per Serving Calories 188 Calories from Fat 134 % DV* Total Fat 16g %. Saturated Fat 3g 13% Trans Fat Cholesterol Omg Sodium 156mg Total Carbohydrate 7g Dietary Fiber 3g Sugars 3g 0% 6% 2% 10% Protein 8g 0% • Vitamin C 0% Calcium 1% 3% Calories 2,000 2,500 Tatal Fat Sat Fat Cholesterol Sodium Total Carbohydrate Fiber 65g 20g 300mg 2,400mg 300g 25g 80g 25g 30bmg 2,400mg 375g 30g Less than Less than Less than Less thanAn adult female weighs 132 pounds. How many grams of protein should this individual consume per day? O A. 132 grams B. 48 grams C. 60 grams D. 54 grams
- A physician orders a diet of 20 g of protein, 300 g of carbohydrate, and 80 g of fat. What are the total calories ?How many calories are stored in fat per pound?* Please choose one correct answer only. A. 9 B. 4 C. 4,086 D. 0.0198How many Calories should there be in three grams of pure sucrose? C. 18 A. 4 B. 12 D. 8 E. M
- A TPN bag consists of 100g glucose, 30g amino acids, and 40g lipids. What is the amount of calories delivered? A. 840 KCal B. 880 KCal C. 640 KCal D. 680 KCalIf you read a nutrition label from your favorite package of cookies and it says that each cookie contains 180 Calories, how many calories ( lowercase) does it contain? A. 1,000 cal B. 1,800 cal C. 18,000 cal D. 180,000 calYou are invited for dinner at a friends’ place. On your plate are have a roasted chicken breast without the skin but topped with 1/2 cup of sauce, 1/2 cup brown rice, and 2 cups of fresh, broccoli. The table below describes the nutritional content of the meal. Food energy: 475 calories Calcium: 174 mg Protein: 36.4 g * Phosphorus: 413 mg Carbohydrate: 63 g Sodium: 690 mg Fat: 11 g Potassium: 1522 mg Saturated fat: 2.2 g Vitamin A: 1522 I.U. † Monounsaturated fat: 4.4 g Vitamin C: 38 mg Polyunsaturated fat: 3.0 g Thiamin: 0.42 mg Cholesterol: 73 mg Riboflavin: 0.42 mg Iron: 5.4 mg Niacin: 16.5 m In addition, other vitamins and minerals are present in small amounts. Please consider the following information before answering the questions. Each meal should provide roughly the 30% of the total calorie requirements i.e. of 2000kcal for a woman and of 2500kcal for a man. The fat content should be around 35% of the calorie content The protein content should be 15% of the calorie content…
- Take a label from your favorite snack and write about the nutrition content in (100 words or morelof the sna guidelines from the American Heart Association and sodium guidelines from the DASH DIET in your answer.Nutrients are made up of smaller basic units. Nutrients can be identified by food tests. Which nutrient is a protein? nutrient smaller basic units food test A amino acids Benedict's test B amino acids biuret test sugars Benedict's test sugars biuret test O A O B O DWhat is percentage of the calories comes from: a. carbohydrate b. fat _______________ c. protein _______________
