I am having a difficult time synthesizing the data. The data in the table was completed on excel with simple linear regression and multivariable regression analyses. The values in the table are comparing these characteristics to the outcome variable of Glucose. Based on the values on the table, what is it saying about the association between serum Glucose and the characteristics? Are the P values demonstrating that there is significant differences in those characteristics with p-values < 0.05 ? I understand that crude models look for associations between a risk factor and an outcome while multivariable regression models look at the interrelatedness of several risk factors to an outcome.  Does this mean there are characteristics associated with risks but not as much significance when looking at the interrelatedness of all the variables? The origional question is as follows: What characteristics are associated with serum Glucose? Use simple and multivariable linear regression analysis to complete the following table relating the characteristics listed to Glucose as a continuous variable.  Describe how each characteristic is related to Glucose level. Are crude and multivariable effects similar? What might explain or account for any differences? Outcome Variable: Glucose mg/dL   Characteristic Regression Coefficient Crude Models p-value Regression Coefficient Multivariable Model p-value Age, years 0.350 < 0.001 0.093 0.018 Male sex 0.289 0.709 0.211 0.735 Systolic blood pressure, mmHg 0.146 < 0.001 0.052 < 0.001 Total serum cholesterol, mg/dL 0.028 0.001 0.004 0.615 Current smoker -2.870 < 0.001 -0.687 0.278 Diabetes 89.799 0 88.273 0

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I am having a difficult time synthesizing the data. The data in the table was completed on excel with simple linear regression and multivariable regression analyses. The values in the table are comparing these characteristics to the outcome variable of Glucose. Based on the values on the table, what is it saying about the association between serum Glucose and the characteristics? Are the P values demonstrating that there is significant differences in those characteristics with p-values < 0.05 ? I understand that crude models look for associations between a risk factor and an outcome while multivariable regression models look at the interrelatedness of several risk factors to an outcome.  Does this mean there are characteristics associated with risks but not as much significance when looking at the interrelatedness of all the variables? The origional question is as follows:

What characteristics are associated with serum Glucose?

Use simple and multivariable linear regression analysis to complete the following table relating the characteristics listed to Glucose as a continuous variable.  Describe how each characteristic is related to Glucose level. Are crude and multivariable effects similar? What might explain or account for any differences?

Outcome Variable: Glucose mg/dL

 

Characteristic

Regression Coefficient

Crude Models

p-value

Regression Coefficient

Multivariable Model

p-value

Age, years

0.350

< 0.001

0.093

0.018

Male sex

0.289

0.709

0.211

0.735

Systolic blood pressure, mmHg

0.146

< 0.001

0.052

< 0.001

Total serum cholesterol, mg/dL

0.028

0.001

0.004

0.615

Current smoker

-2.870

< 0.001

-0.687

0.278

Diabetes

89.799

0

88.273

0

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