Glycosylation is a major type of protein post-translational modification. Identify the amino acid that is joined to each monosaccharide by a glycosidic bond. glycoprotein A glycoprotein B glycoprotein C HA HO Н CH,OH HO ОН H Н Н CH₂OH H ОН Н HO Н -NH-C-CH2C-H HN-C-CH3 0 ОН О OH CH₂OH O=U НН НН Он ОН НО Н Н C=0 NH 1 ________ -O-CH2-C-H А В С

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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Glycosylation is a major type of protein post-translational modification. Identify the amino acid that is joined to each
monosaccharide by a glycosidic bond.
glycoprotein A
glycoprotein B
glycoprotein C
HA
HO
Н
CH₂OH
HO
OH Н
H
CH₂OH
Н
ОН
HO
HN-C-CH3
о
c=0
NHI
-NH-C - CH2C-H
ОН
Н
нн
ОН НН
CH2OH
Он
OH HO
Н
NH
1
С=0
-CH2-C-н
NH
C=0
LO-CH2-C-H
NH
A
В
с
Transcribed Image Text:Glycosylation is a major type of protein post-translational modification. Identify the amino acid that is joined to each monosaccharide by a glycosidic bond. glycoprotein A glycoprotein B glycoprotein C HA HO Н CH₂OH HO OH Н H CH₂OH Н ОН HO HN-C-CH3 о c=0 NHI -NH-C - CH2C-H ОН Н нн ОН НН CH2OH Он OH HO Н NH 1 С=0 -CH2-C-н NH C=0 LO-CH2-C-H NH A В с
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