From these sentences answer YES or NO,  1. Are ALL ketoses are optically active?

Q: How many reducing ends does 1 molecule of Glycogen have? O Depends on how many branches the molecule…

A: Biomolecules are the biological molecules that are present inside the living organisms. These…

Q: classified carbohydrates, protein, nucleic acid and lipids according to their structures?

A: Proteins, lipids, carbohydrates, and nucleic acids are important biomolecules of our body that are…

Q: The enzyme amylase can break glycosidic linkages betweenglucose monomers only if the monomers are in…

A: Enzymes are biological molecules (typically proteins) that are vital for life and serve a wide range…

Q: Name two common polysaccharides made by plants. Are they also made of glucose? Can we digest both of…

A: Polysaccharides are the macromolecules compounds which are composed of many different or identical…

Q: Which of the following statements is CORRECT? O Any protein attached to any sugar side chain is a…

A: Polysaccharides are formed by the polymerization of carbohydrate units. Such structures can be…

Q: Cellulose molecules are made up of glucose molecules attached to each other by α-(1,6) linkages.…

A: Cellulose is a polymer of carbohydrate, which plays important role in the structural support of the…

Q: Which of the following is a property of both D-altrose and D-talose O They are found in sucrose.…

A: Carbohydrates are the biomolecules that consists of monosacharides and polysaccharides.…

Q: Which of the following will form an osazone crystal?*   A. Galactose only B. Mannose only C. Sucrose…

A: The Osazone test or phenyl hydrazine test is chemical reaction used to detect reducing sugars and…

Q: Is the claim "Our product contains no cholesterol" in coconut oils true? Why or why not?

A: Oils is one of the essential component in our food and it is used daily during cooking, in which…

Q: Which of the following statements is/are true? 1. Sphingolipids all have a palmitate derivative that…

A: Lipids are one of the most biologically important macromolecule. While it is not a polymer (composed…

Q: Which of the following shorthand names best characterizes the following disaccharide? a. Glc…

A: Carbohydrates are macronutrients and significant nutritional components. They can be formed as…

Q: 22

A: Biomolecules are an essential form of product required for an organism’s body sustainability. They…

Q: A suspension of which of the following is most likely to form a liposome? i. Fatty acids ii.…

A: Liposomes are microscopic vesicles composed of lipid bilayers, which are similar in structure to the…

Q: Define the following terms: a. GPI anchor b. glycolipid c. glycoprotein d. glycoconjugate e.…

A: Glycolipids are components of cellular membranes comprised of a hydrophobic lipid tail and one or…

Q: Based on what you know about glycosidic bonds, propose a scheme for formation of covalent bonds…

A: Introduction: A glycosidic bond is formed between the hydroxyl group of one sugar and the anomeric…

Q: What is the difference between cellulose and starch? Select one O a Starch is unbranched, while…

A: Carbohydrates are composed of carbon, oxygen, and hydrogen which are connected by the…

Q: 3. Glycogen has a higher degree of branching than amylose. 4. Lactose is a disaccharide made up of…

A: 3.Glycogen has a higher degree of branching than amylose. - TRUE.  Glycogen is a multi branched…

Q: Draw amylose and cellulose. Explain the differences Can we digest both molecules? Why or Why not?

A: Both Amylose and Cellulose are polysaccharides containing glucose residues.

Q: used as energy storage in plants 3 used as energy storage in animals 1. chitin consists of three 2.…

A: Biomolecules are chemical compounds, comprising mainly of Carbon, Hydrogen, Oxygen, Nitrogen,…

Q: Why can you not form long chains of lipids like we did with glucose?

A: Lipids are water in soluble biomolecules made up of glycerol and fatty acids.

Q: What other group of organisms has cellulose in its supporting structures? Does this shared feature…

A: A glucose molecules' long-chain polymer that is categorized as the most abundant polymer on Earth is…

Q: Which of the following monosaccharides has cyclic forms that involve a 6-membered ring? ( fructose…

A: Carbohydrates are classified as Monosaccharides, Oligosaccharides, and Polysaccharides based on the…

Q: Cholesterol ( above below ) has a fused four – ring core and is part of body membranes. The      -OH…

A: Membrane fluidity corresponds to the viscosity of a cell membrane's lipid bilayer. Lipid packaging…

Q: In which of the following, glucose residues are linked by B1 &arr; 4 glycosidic bonds? a) Starch b)…

A: A biomolecule that has carbon, oxygen, and hydrogen is known as a carbohydrate. It is one of the…

Q: | 11. Fill in the correct answers below. e. A specific example of a carbohydrate monomer is: ANSWER…

A: Macromolecules are large, substances made up of repeating components such as carbohydrates, lipids,…

Q: Give 5 disaccharides, draw its chemical structures, structure of sugar 1, and structure of sugar 2.

A: When two monosaccharides are connected by a glycosidic bond, a disaccharide is formed. Disaccharides…

Q: Do you think that glycerol can be found in all fats? Why?

A: "Since you have asked multiple questions, we will solve the first question for you. If you want a…

Q: what does a triglyceride  concept map look like with 10 like words or phrases

A: Triglyceride or triacylglycerol is made up of of 3 fatty acid chain and one glycerol molecule .…

Q: Fatty acids: A Contain an hydrophilic carboxylic func- tion and an hydrophobic carbon chain; B Fatty…

A: Introduction: The simplest form of lipids are known as fatty acids.

Q: Which monosaccharide will be produced when sucrose undergoes hydrolysis reaction? O Glucose and…

A: Glucose is a monosaccharide and it is a simple sugar that is the most important source…

Q: Select one: A. Both glycerophospholipids and sphingolipids are used as component of cell membrane.…

A: Glycerophospholipids are also known as phosphoglycerides is a lipid that is a major component of…

Q: what is/are the product of hydrogenation?

A: Fatty acids are long chain carboxylic acid. These can be classified as saturated or unsaturated. An…

Q: Which of the following statements concerning glycolipids is true? a. All glycolipids contain…

A: There are three major components in the plasma or cell membrane, lipids, carbohydrates, and…

Q: Which of the following names best describes the molecule? A. Pentose   B. α-glucose   C.…

A: We are given a chemical structure with a carbon straight chain. There are three hydroxyl groups at…

Q: Which of the following polysaccharides cannot be cleaved with ?α-amylase, a glycosidase that…

A: Monosaccharides are joined together by glycosidic linkage to form polysaccharides. There are the…

Q: How does the phospholipid bilayer of a liposome differ from the phospholipid bilayer of the plasma…

A: A phospholipid bilayer makes up the majority of cell membranes. This bilayer is made up of a…

Q: What is the chemical difference between cellulose and chitin? Select one: a. Replacement of the…

A: Cellulose is a structural polymer in the plant cell walls while chitin is the main structural…