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Explain in a page the Legal risks of gmos
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- Which type of PAGE would you use for the following? a.Monitoring the hydrolysis of casein in milk by plasmin b. Monitoring changes in meat proteins during aging of meat. c.Investigating the Protein profile of rice protein concentrate from different sources.Is having a high or low %DV good or bad in a food label?Explain how the PulseNet system works and how it helps to improve the safety of food.