Exercise 4-37 (Algo) Target Costing (LO 4-3) Short Bakers makes baked goods for catered events and for sale at local grocery stores. The owner of Short Bakers believes that a new type of breakfast pastry would sell well for a price of $9.00 per dozen. Short estimates unit materials costs to be $4.90 for the pastry, and overhead costs would average $1.20 per dozen. The local wage rate for direct labor is $31.00 per hour. Short has a goal o earning an operating profit of 20.00 percent of production costs for each of its products. Required: What direct labor-hour input (hours per dozen) could Short Bakers allow for the new pastry and still achieve its profit goal? (Do not round intermediate calculations. Round your answer to 2 decimal places.) Maximum direct labor time per unit hours

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
Problem 1Q
icon
Related questions
icon
Concept explainers
Topic Video
Question
Exercise 4-37 (Algo) Target Costing (LO 4-3)
Short Bakers makes baked goods for catered events and for sale at local grocery stores. The owner of Short Bakers believes that a
new type of breakfast pastry would sell well for a price of $9.00 per dozen. Short estimates unit materials costs to be $4.90 for the
pastry, and overhead costs would average $1.20 per dozen. The local wage rate for direct labor is $31.00 per hour. Short has a goal of
earning an operating profit of 20.00 percent of production costs for each of its products.
Required:
What direct labor-hour input (hours per dozen) could Short Bakers allow for the new pastry and still achieve its profit goal? (Do not
round intermediate calculations. Round your answer to 2 decimal places.)
Maximum direct labor time per unit
hours
Transcribed Image Text:Exercise 4-37 (Algo) Target Costing (LO 4-3) Short Bakers makes baked goods for catered events and for sale at local grocery stores. The owner of Short Bakers believes that a new type of breakfast pastry would sell well for a price of $9.00 per dozen. Short estimates unit materials costs to be $4.90 for the pastry, and overhead costs would average $1.20 per dozen. The local wage rate for direct labor is $31.00 per hour. Short has a goal of earning an operating profit of 20.00 percent of production costs for each of its products. Required: What direct labor-hour input (hours per dozen) could Short Bakers allow for the new pastry and still achieve its profit goal? (Do not round intermediate calculations. Round your answer to 2 decimal places.) Maximum direct labor time per unit hours
Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 3 steps

Blurred answer
Knowledge Booster
Costing Systems
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, accounting and related others by exploring similar questions and additional content below.
Similar questions
Recommended textbooks for you
FINANCIAL ACCOUNTING
FINANCIAL ACCOUNTING
Accounting
ISBN:
9781259964947
Author:
Libby
Publisher:
MCG
Accounting
Accounting
Accounting
ISBN:
9781337272094
Author:
WARREN, Carl S., Reeve, James M., Duchac, Jonathan E.
Publisher:
Cengage Learning,
Accounting Information Systems
Accounting Information Systems
Accounting
ISBN:
9781337619202
Author:
Hall, James A.
Publisher:
Cengage Learning,
Horngren's Cost Accounting: A Managerial Emphasis…
Horngren's Cost Accounting: A Managerial Emphasis…
Accounting
ISBN:
9780134475585
Author:
Srikant M. Datar, Madhav V. Rajan
Publisher:
PEARSON
Intermediate Accounting
Intermediate Accounting
Accounting
ISBN:
9781259722660
Author:
J. David Spiceland, Mark W. Nelson, Wayne M Thomas
Publisher:
McGraw-Hill Education
Financial and Managerial Accounting
Financial and Managerial Accounting
Accounting
ISBN:
9781259726705
Author:
John J Wild, Ken W. Shaw, Barbara Chiappetta Fundamental Accounting Principles
Publisher:
McGraw-Hill Education