disadvantage of artificial sweet tener

15. The sticky cinquefoil (Potentilla glandulosa) is a small, deciduous plant with bright yellow flowers that lives throughout the American West, and its leaf phenotype can vary depending on environmental conditions. Inland, where there are dramatic seasonal temperature swings and unpredictable droughts, plants shed their large “summer leaves” in autumn when the temperature begins to drop. In the spring new leaves are smaller and develop in a compact rosette. This phenotype persists for several months and is thought to be an adaptation that makes the plants drought-resistant (because less water evaporates from reduced leaf surfaces). By contrast, the leaves of P. glandulosa plants growing in a coastal climate are always large. In their habitat, seasonal temperature swings are not as great and the annual cycle of winter rain and summer drought is highly predictable. Suppose you decide to explore the hypothesis that the coastal population is genetically capable of exhibiting the same seasonal shift in leaf morphology as the inland plants. Would you need access to a greenhouse where you can control variables, or would it be just as easy to do experiments in the wild? Explain your reasoning and outline your experimental design—including the variable or variables you will test in the first experiment.

In agriculture, polyploid crops (like coffee, strawberries, or bananas) tend to produce more uniformity more variety larger yields smaller yields

Bruce Ames and his colleagues have pointed out that although detailed toxicological analysis has been conducted on synthetic chemicals, almost no information is available about the mutagenic or carcinogenic effects of the toxins produced by plants as a natural defense against fungi, insects, and animal predators. Tens of thousands of such compounds have been discovered, and he estimates that in the United States adults eat about 1.5 g of these compounds each daylevels that are approximately 10,000 times higher than those of the synthetic pesticides present in the diet. For example, cabbage contains 49 natural pesticides and metabolites, and only a few of these have been tested for their carcinogenic and mutagenic effects. a. With the introduction of new foods into the U.S. diet over the last 200 years (mangoes, kiwi fruit, tomatoes, and so forth), has there been enough time for humans to develop resistance to the mutagenic effects of the toxins present in those foods? b. The natural pesticides present in plants constitute more than 99% of the toxins we eat. Should diet planning, especially for vegetarians, take into account the doses of toxins present in the diet?

Which of the following plant structures is not a defense against herbivory? thorns spines nectar alkaloids

Many farmers are worried about the decreasing genetic diversity of plants associated with generations of artificial selection and inbreeding. Why is limiting random sexual reproduction of food crops concerning? Mutations during asexual reproduction decrease plant fitness Consumers do not trust identical-appearing produce Larger portions of the plant populations are susceptible to the same diseases Spores are not viable in an agricultural setting.

The fiber-rich portion of the wheat kernel is the bran layer. T F