Chemistry & Chemical Reactivity
10th Edition
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Chapter13: Solutions And Their Behavior
Section: Chapter Questions
Problem 64GQ: The solubility of NaCl in water at 100 C is 39.1 g/100. g of water Calculate the boiling point of...
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Cinnamon owes its flavor and odor to cinnamaldehyde (C9H8O). Determine the boiling point elevation of a solution of 94.1 mg of cinnamaldehyde dissolved in 1.00 g of carbon tetrachloride (Kb = 5.03°C/m).
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