Course name: College Chemistry. Lab The answer must be handwritten and step by step a clear explanation. Course code: 141 1. When yeast is added to a solution of glucose or fructose, the sugars are said to undergo fermentation and ethyl alcohol is produced. C6H1206(aq) →→→→C₂H5OH(aq) + CO₂(g) This is the reaction by which wines are produced from grape juice. Calculate the mole of ethyl alcohol produced when 1.75 mol glucose molecules undergo this reaction. (2 marks)

Course name: College Chemistry. Lab The answer must be handwritten and step by step a clear explanation. Course code: 141 1. When yeast is added to a solution of glucose or fructose, the sugars are said to undergo fermentation and ethyl alcohol is produced. C6H1206(aq) →→→→C₂H5OH(aq) + CO₂(g) This is the reaction by which wines are produced from grape juice. Calculate the mole of ethyl alcohol produced when 1.75 mol glucose molecules undergo this reaction. (2 marks)

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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