Construct the initial plus one transportation solutions for the following problem,To (Warehouse)2 372503404603050Demand50Supply2.From (Factory)

Total number of supply constraints is 3 and total number of demand constraints is 3. Here, the total…

Answered: Construct the initial plus one…

Advanced Engineering Mathematics

10th Edition

ISBN:9780470458365

Author:Erwin Kreyszig

Publisher:Erwin Kreyszig

Chapter2: Second-order Linear Odes

Section: Chapter Questions

Problem 1RQ

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Please provide me a step by step solution And which option is correct
The table below represents consumption along Edgar's budget constraint, with each row representing a possible consumption bundle. Edgar derives 50 unites of happiness from eating his first hot dog, 40 units for the recond hot dog, 30 unites for the third hot dog, and so on with added utility declining by 10 for each hot dog consumed. The first soda provides 30 unites and declines by steps iof 3 for each additional soda. Using this information identify the optional (highest utility) consumption for Edgar. Hot dogs Soda 0 10 1 8 2 6 3 4 4 2 5 0 a.) 2 hot dogs & 6 sodas b.) 1 hot dog & 8 sodas c.) 3 hot dogs & 4 sodas d.) 5 hot dogs & 0 sodas
need comprehensive and correct answers.This question is about optimization.
Succulent Citrus produces orange juice and orange concentrate. This year the company anticipates a demand of at least 12,000 quarts of orange juice and 1,500 quarts of orange concentrate. Each quart of orange juice requires 10 oranges, and each quart of concentrate requires 50 oranges. The company also anticipates using at least 270,000 oranges for these products. Each quart of orange juice costs the company 50¢ to produce, and each quart of concentrate costs $2.00 to produce. How many quarts of each product should Succulent Citrus produce to meet the demand and minimize total costs? orange juice qt qt orange concentrate
A farmer has a 50-acre farm on which to plant pepper and tomatoes. The farmer has available 300 hours of labor per week and 800 tons of fertilizer, and he has contracted for shipping space for a maximum of 26 acres’ worth of pepper and 37 acres’ worth of tomatoes. An acre of pepper requires 10 hours of labor and 8 tons of fertilizer, whereas an acre of tomatoes requires 3 hours of labor and 20 tons of fertilizer. The profit from an acre of pepper is GH¢400, and the profit from an acre of tomatoes is GH¢300. The farmer wants to know the number of acres of pepper and tomatoes to plant to maximize profit. a). Formulate a linear programming model for this problem. b) i. Transform the model into a standard form ii. Identify the amount of unused resources (i.e., slack) at each of the graphical extreme points. iii. Using the computer, determine the shadow prices for the resources and explain their meaning (show the sensitivity report).
An agricultural company markets two types of food compounds for animals. The first contains 4 units of nutrient A and 2 units of nutrient B, the second contains 2 units of the prime nutrient A and 3 units of the nutrient prima B. You want to achieve a diet that provides at least 20 units of A and 18 units of B. If the cost of one unit of the first compound is $2 USD and the second is $2.5 USD, calculate how much of each type of compound must be taken for a minimum cost.
Hoosier Power needs to determine a capacity expansion plan to meet Bloomington’s power needs for thenext 20 years. The current capacity is 5000 kwh. The demand for the current year is 4000 kwh, and demand is expected to increase by 1000 kwh in each succeeding year. At the beginning of each year, Hoosier Power must determine the amount of capacity to add, given the following inputs: ■ Any year in which capacity is added, a fixed cost of $120,000 is incurred plus a cost of $120 per kwh of capacity. ■ At most 10,000 kwh of capacity can be added in a single year. ■ It costs $25 per year to maintain a unit of capacity. ■ It costs $12 per year to produce a kwh. ■ If production does not meet demand, a shortage cost of $80 per kwh short is incurred. Develop a linear integer model to help Hoosier Power minimize its costs for the next 20 years.
please dont give hand written solution
Nannette Specialties is a family-style restaurant providing food trays and packed meals. Nannette, being the owner of the food business feels worried about the significant cost incurred every time customer waits. She estimated that the cost incurred for every minute a customer spends in the restaurant is $0.50. The average capacity that the restaurant can accommodate is 12 customers per minute only, considering both the waiting and service time. Nannette now considering employing additional servers for her restaurant. Provided with the cost of service if hiring 7 servers incurs cost $18 to $126, and the average customer waits served by a server alone starts from 7 minutes, 6, 5, 4 and so on. Given this cost, how much is the total expected cost? how many servers should Nannette employ?

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Construct the initial plus one transportation solutions for the following problem, To (Warehouse) 2 3 50 3 2 40 60 30 50 Demand 50 Supply 2. From (Factory)