Citric acid, C6H8O7, a component of jams, jellies, and fruity soft drinks, is prepared industrially via fermentation of sucrose by the mold Aspergillus niger. The equation representing this reaction isC12 H22 O11 + H2 O + 3O2 ⟶ 2C6 H8 O7 + 4H2 OWhat mass of citric acid is produced from exactly 1 metric ton (1.000 × 103 kg) of sucrose if the yield is 92.30%?
Citric acid, C6H8O7, a component of jams, jellies, and fruity soft drinks, is prepared industrially via fermentation of sucrose by the mold Aspergillus niger. The equation representing this reaction isC12 H22 O11 + H2 O + 3O2 ⟶ 2C6 H8 O7 + 4H2 OWhat mass of citric acid is produced from exactly 1 metric ton (1.000 × 103 kg) of sucrose if the yield is 92.30%?
Chemistry: An Atoms First Approach
2nd Edition
ISBN:9781305079243
Author:Steven S. Zumdahl, Susan A. Zumdahl
Publisher:Steven S. Zumdahl, Susan A. Zumdahl
Chapter5: Stoichiometry
Section: Chapter Questions
Problem 122E: Acrylonitrile C3H3N) is the starting material for many synthetic carpets and fabrics. It is produced...
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Citric acid, C6H8O7, a component of jams, jellies, and fruity soft drinks, is prepared industrially via fermentation of sucrose by the mold Aspergillus niger. The equation representing this reaction is
C12 H22 O11 + H2 O + 3O2 ⟶ 2C6 H8 O7 + 4H2 O
What mass of citric acid is produced from exactly 1 metric ton (1.000 × 103 kg) of sucrose if the yield is 92.30%?
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