Carbonated beverages are produced by dissolving carbon dioxide in water to produce carbonic acid: COle) + H,Ou H¿CO3(aq) 2(g) (1) When a bottle containing carbonated water is opened, the taste of the beverage gradually changes as the carbonation is lost. Which of the following statements best explain this phenomenon? A. The changes in pressure and volume causes the reaction to shift to the left, thereby decreasing the amount of aqueous carbonic acid. B. The change in pressure and volume causes the reaction to shift to the right, thereby decreasing the amount of gaseous carbon dioxide. onic aci C. reacts with environmental oxygen and nitrogen. D. Carbon dioxide reacts with environmental oxygen and nitrogen.

Carbonated beverages are produced by dissolving carbon dioxide in water to produce carbonic acid: COle) + H,Ou H¿CO3(aq) 2(g) (1) When a bottle containing carbonated water is opened, the taste of the beverage gradually changes as the carbonation is lost. Which of the following statements best explain this phenomenon? A. The changes in pressure and volume causes the reaction to shift to the left, thereby decreasing the amount of aqueous carbonic acid. B. The change in pressure and volume causes the reaction to shift to the right, thereby decreasing the amount of gaseous carbon dioxide. onic aci C. reacts with environmental oxygen and nitrogen. D. Carbon dioxide reacts with environmental oxygen and nitrogen.

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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