Assignment 2: An experiment was conducted to compare the effects of three methods of a particular agricultural system on cocoa production. Four similar cocoa trees were selected and each allocated to a difference practice of that agricultural system. The production in (kg) during a five-year period is shown below: Year X Y 1 69 18 46 65 19 49 3 66 17 52 4 67 12 45 5 64 21 43 Using ANOVA table, test whether there is a significant evidence at 5% significance level in the masses of the crops (i) between the years (ii) between the methods
Assignment 2: An experiment was conducted to compare the effects of three methods of a particular agricultural system on cocoa production. Four similar cocoa trees were selected and each allocated to a difference practice of that agricultural system. The production in (kg) during a five-year period is shown below: Year X Y 1 69 18 46 65 19 49 3 66 17 52 4 67 12 45 5 64 21 43 Using ANOVA table, test whether there is a significant evidence at 5% significance level in the masses of the crops (i) between the years (ii) between the methods
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![Assignment 2:
An experiment was conducted to compare the effects of three methods of a particular agricultural
system on cocoa production. Four similar cocoa trees were selected and each allocated to a
difference practice of that agricultural system.
The production in (kg) during a five-year period is shown below:
Year
Y
1
69
18
46
65
19
49
3
66
17
52
4
67
45
5
64
21
43
Using ANOVA table, test whether there is a significant evidence at 5% significance level in the
masses of the crops
(i)
between the years
(ii)
between the methods
O 2N E](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fe8fc7a4c-3326-43e0-9e51-d41c66b81d02%2F616acab8-4b5b-4900-9f06-68a3db014dbf%2Fn7l3ux_processed.png&w=3840&q=75)
Transcribed Image Text:Assignment 2:
An experiment was conducted to compare the effects of three methods of a particular agricultural
system on cocoa production. Four similar cocoa trees were selected and each allocated to a
difference practice of that agricultural system.
The production in (kg) during a five-year period is shown below:
Year
Y
1
69
18
46
65
19
49
3
66
17
52
4
67
45
5
64
21
43
Using ANOVA table, test whether there is a significant evidence at 5% significance level in the
masses of the crops
(i)
between the years
(ii)
between the methods
O 2N E
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