An Ostwald viscometer was used to determine the time of flow of honey at 20 °C. Data for Water: Time of flow: 0.23 seconds Density at 20 °C: 0.998 g/cm³ Viscosity: 0.0101 poise Data for Honey: Time of flow: 20.79 seconds Density at 20 °C: 1.426 g/cm³ Reminders for uniformity of answers: Input all numerical answers to the 3rd decimal place via short answers Add trailing zeros if necessary to complete your answer. What is the viscosity of honey? From the computed viscosity of honey, what will be its kinematic viscosity? From the computed viscosity of honey, what will be its fluidity?

Chemistry
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ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
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An Ostwald viscometer was used to determine the time of flow of honey at 20 °C.

Data for Water:
Time of flow: 0.23 seconds
Density at 20 °C: 0.998 g/cm³
Viscosity: 0.0101 poise

Data for Honey:
Time of flow: 20.79 seconds
Density at 20 °C: 1.426 g/cm³

Reminders for uniformity of answers:
Input all numerical answers to the 3rd decimal place via short answers
Add trailing zeros if necessary to complete your answer.

  1. What is the viscosity of honey? 
  2. From the computed viscosity of honey, what will be its kinematic viscosity?
  3. From the computed viscosity of honey, what will be its fluidity?
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