nce.[Choose J[Choose]dentitioncarnivores;herbivoresmicrobiometon Echterbeusedionce, Question 4Review 41.4. Match the term and its description. Each term can only be used once.An animal's assortment of teeth, is one example of structuralvariation reflecting diet| Choose JAnimals have expandable stomachs.| ChooseThis is the collection of the microorganisms living on the body.(Choose JThese animals have longer alimentary canals, reflecting the longertime needed to digest vegetation.| Choose J>>>

An animal's assortment of teeth, is one example of structural variation reflecting diet is…

Answered: An animal's assortment of teeth, is one…

Human Anatomy & Physiology (11th Edition)

11th Edition

ISBN:9780134580999

Author:Elaine N. Marieb, Katja N. Hoehn

Publisher:Elaine N. Marieb, Katja N. Hoehn

Chapter1: The Human Body: An Orientation

Section: Chapter Questions

Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...

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(a) Life-threatening diarrhea is a shockingly common problemin the developing world. People with life-threatening diarrheaare often Na+-depleted, and to save their lives, replacing Na+ isessential. However, “raw” Na+ in the intestines is not absorbed.Drinking a solution of NaCl does not, therefore, replenish bodyNa+. In fact, drinking such a solution can actually worsen aperson’s situation by osmotically dehydrating the blood andother body fluids. Explain how drinking an NaCl solution couldhave this effect. (b) One of the greatest physiological discoveriesof the twentieth century was that drinking a solution of mixedglucose and NaCl can promote restoration of the body’s Na+. Withthe glucose concentration high enough in the solution, glucose“drives” the glucose–Na+ cotransporter in the apical membranesof intestinal epithelial cells, promoting Na+ uptake in sick people.Explain the concept behind this manipulation of the cotransporterfor therapeutic ends. The approach has saved millions…
1. Environmental factors influence an enzymes ability to function. Each and every enzyme works best in a particular range of conditions that reflect the environment in which it evolved. Two such enzymes are pepsin and trypsin that each play in a role in human digestion. The enzyme pepsin begins the process of protein breakdown in the stomach. During digestion, the stomach's contents pass into the small intestine, where trypsin continues the digestion process. pepsin trypsin 2 4 6 10 pH (a) Describe how an enzyme's structure is related to its function. Explain what environmental conditions could interrupt this relationship. (b) Design an experiment using hydrogen peroxide to investigate the effect of changing environmental conditions have on catalase activity. (c) Using the figure provided, predict the activity for trypsin was released in the stomach. Justify your prediction. Enzyme activity →
Discribe in details each parts of the human system related with digestive system and it's each individual function starting from mouth to rectum . Also explain the process of digestion. (Include all the enzymes produced) explain in details.
Answer the following questions about a Vegetarian diet: 1. Which major organ(s) is/are directly affected by the diet? 2. If applicable, what specific tissue or organelle would be affected by the diet. If no research is available, hypothesize which tissue or organelle may be affected and why. 3. Which nutrient (macro or micro) is the focus of this diet? 4. List the foods that would contain the nutrients that are the main focus of the diet. 5. List Pros and Cons of being on the diet. 6. List any possible misconceptions that may have been verified or nullified by scientific articles for this diet. 7. What biochemical pathway would this diet target? 8. List the sites that you use as references.
Can you help me the name of the label of all the number of the digestive system model?
D,e
Emulsification aids in the digestion of fats by ____. Group of answer choices activating the lipase enzymes that digest fats beginning the process of enzymatic hydrolysis of the triglycerides within the fat globule increasing the size of fat globules keeping fat in small droplets and increasing the surface area exposed to enzymes
1. Which part of the system is where most of the nutrients are absorbed? 2. What are the two main fluids used to transport nutrients and other materials throughout the body? 3. Which fluid transports water soluble substances, such as carbohydrates and proteins? 4. Which fluid transports fats/fat soluble substances after absorption from the digestive system?5. Name two mechanical actions that are at work in the digestive system? 5. What are some chemical actions that take place during digestion?
why is an aesthetic environment in the stomach important? Select all that apply kill bacteria, denatured proteins, formation of pepsin
1. compare the dissected pig human models viewed in the lab book structure pig human number of liver lobes location and shape of large intestine colon presence of appendix presence of cecum
Biology 1. Which of the following is a correct statement about bile salts? Group of answer choices They are enzymes. They are normally an ingredient of gastric juice. They increase the efficiency of pepsin action. They are manufactured by the pancreas. They help stabilize fat-water emulsions. 2. The following questions refer to the digestive system structures in Figure 41.1. Figure 41.1 Where does the digestion of carbohydrates occur? Group of answer choices 1 and 3 1 and 4 3 and 4 4 and 5 5 and 7 Please answer asap and in short
Which of the following statements is true? Multiple Choice The human body normally uses very little protein for energy. The body needs protein to make sodium, calcium, and other mineral elements. Proteins are comprised of smaller chemical units called nucleic acids. Proteins are comprised of phosphorus, oxygen, hydrogen, and carbon

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