A process of making orange juice uses raw materials in the form of a squeeze of orange juice which contains 5% total dissolved solids. If the resulting juice concentrate contains 15% total dissolved solids, then 4% sugar is added to the juice. Calculate the amount of water that must be removed for every 1500 kg of lemon juice, and how many kg of sugar should be added? A. Water reduced by = answer kg. b. Sugar added as much = answer kg.
A process of making orange juice uses raw materials in the form of a squeeze of orange juice which contains 5% total dissolved solids. If the resulting juice concentrate contains 15% total dissolved solids, then 4% sugar is added to the juice. Calculate the amount of water that must be removed for every 1500 kg of lemon juice, and how many kg of sugar should be added? A. Water reduced by = answer kg. b. Sugar added as much = answer kg.
Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
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A process of making orange juice uses raw materials in the form of a squeeze of orange juice which contains 5% total dissolved solids. If the resulting juice concentrate contains 15% total dissolved solids, then 4% sugar is added to the juice. Calculate the amount of water that must be removed for every 1500 kg of lemon juice, and how many kg of sugar should be added?
A. Water reduced by = answer
kg.
b. Sugar added as much = answer
kg.
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