A food company has just received a vanilla extract shipment that quality assurance needs to approve. It is known that adulteration with ethyl vanillin (3X more intense thant vanillin) sometimes occurs when vanilla extract prices increase.  From the NMR data below for this shipment, what do you tell purchasing?  Should the company be concerned?

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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A food company has just received a vanilla extract shipment that quality assurance needs to approve. It is known that adulteration with ethyl vanillin (3X more intense thant vanillin) sometimes occurs when vanilla extract prices increase.  From the NMR data below for this shipment, what do you tell purchasing?  Should the company be concerned?

СНО
СНО
OCH3
OCH,CH3
OH
OH
(vanillin)
(ethyl vanillin)
Transcribed Image Text:СНО СНО OCH3 OCH,CH3 OH OH (vanillin) (ethyl vanillin)
200
180
160
140
120
100
80
60
40
20
12
11
10
7
6
5
4
3
-1
ppm
CoS-04-352
ppm
HSP-01-021
-유
Transcribed Image Text:200 180 160 140 120 100 80 60 40 20 12 11 10 7 6 5 4 3 -1 ppm CoS-04-352 ppm HSP-01-021 -유
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