A baker uses sodium hydrogen carbonate (baking soda) asthe leavening agent in a banana-nut quickbread. The baking sodadecomposes according to two possible reactions: 2NaHCO₃(s)→Na₂CO₃(s)+CO₂(g)+H₂O(l) , NaHCO₃(s)+H⁺(aq)→Na⁺(aq)+CO₂(g)+H₂O(l) Calculate the volume (in mL) of CO₂ that forms at 200°C and0.975 atm per gram of NaHCO₃ by each of the reaction processes.
A baker uses sodium hydrogen carbonate (baking soda) asthe leavening agent in a banana-nut quickbread. The baking sodadecomposes according to two possible reactions: 2NaHCO₃(s)→Na₂CO₃(s)+CO₂(g)+H₂O(l) , NaHCO₃(s)+H⁺(aq)→Na⁺(aq)+CO₂(g)+H₂O(l) Calculate the volume (in mL) of CO₂ that forms at 200°C and0.975 atm per gram of NaHCO₃ by each of the reaction processes.
Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter19: The Chemistry Of The Main-group Elements
Section: Chapter Questions
Problem 46QRT
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A baker uses sodium hydrogen carbonate (baking soda) asthe leavening agent in a banana-nut quickbread. The baking sodadecomposes according to two possible reactions: 2NaHCO₃(s)→Na₂CO₃(s)+CO₂(g)+H₂O(l) , NaHCO₃(s)+H⁺(aq)→Na⁺(aq)+CO₂(g)+H₂O(l) Calculate the volume (in mL) of CO₂ that forms at 200°C and0.975 atm per gram of NaHCO₃ by each of the reaction processes.
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