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6. Label instructions for an ampicillin product call for the addition of 75 mL of water to make 100 mL of constituted suspension such that each 5 mL contains 150 mg of ampicillin. If a physician desires an ampicillin concentration of 100 mg/5 mL (rather than 150mg/5 mL), how many milliliters of water should be added to the dry powder?

6. Label instructions for an ampicillin product call for the addition of 75 mL of water to make 100 mL of constituted suspension such that each 5 mL contains 150 mg of ampicillin. If a physician desires an ampicillin concentration of 100 mg/5 mL (rather than 150mg/5 mL), how many milliliters of water should be added to the dry powder?

Biochemistry
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
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6. Label instructions for an ampicillin product call for the addition of 75 mL of water to make 100 mL of constituted suspension such that each 5 mL contains 150 mg of ampicillin. If a physician desires an ampicillin concentration of 100 mg/5 mL (rather than 150mg/5 mL), how many milliliters of water should be added to the dry powder?
Transcribed Image Text:6. Label instructions for an ampicillin product call for the addition of 75 mL of water to make 100 mL of constituted suspension such that each 5 mL contains 150 mg of ampicillin. If a physician desires an ampicillin concentration of 100 mg/5 mL (rather than 150mg/5 mL), how many milliliters of water should be added to the dry powder?
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