48 The six groups of enzymes are the following: I. Oxidoreductases II. Transferases II. Hydrolases IV. Isomerases V. Lyases VI. Ligases Fill in the blanks: catalyze transfers of groups while catalyze bond breakages. (2 Points) O Il and V O Il and VI O V and II O IV and II O Il and IV 49 Common Saturated Fatty Acids: Lauric acid: CH3(CH2)10CO2H Myristic acid: CH3(CH2)12CO2H Palmitic acid: CH3(CH2)14CO2H Stearic acid: CH3(CH2)16CO2H Arachidic acid: CH3(CH2)18CO2H Refer to the condensed formula for saturated fatty acids to be able to generate the name of the triglyceride below * (3 Points) CH2OCH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH3 CHOCH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH3 ČH2OČCH,CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH,CH2CH2CH3 O glyceryl trilaurate O glyceryl trimyristate O glyceryl tripalmitate O glyceryl tristearate ООО O O O O

48 The six groups of enzymes are the following: I. Oxidoreductases II. Transferases II. Hydrolases IV. Isomerases V. Lyases VI. Ligases Fill in the blanks: catalyze transfers of groups while catalyze bond breakages. (2 Points) O Il and V O Il and VI O V and II O IV and II O Il and IV 49 Common Saturated Fatty Acids: Lauric acid: CH3(CH2)10CO2H Myristic acid: CH3(CH2)12CO2H Palmitic acid: CH3(CH2)14CO2H Stearic acid: CH3(CH2)16CO2H Arachidic acid: CH3(CH2)18CO2H Refer to the condensed formula for saturated fatty acids to be able to generate the name of the triglyceride below * (3 Points) CH2OCH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH3 CHOCH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH3 ČH2OČCH,CH2CH2CH2CH2CH2CH2CH2CH2CH2CH2CH,CH2CH2CH3 O glyceryl trilaurate O glyceryl trimyristate O glyceryl tripalmitate O glyceryl tristearate ООО O O O O

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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ka Products Reactants Chem 20 Spring 2021 Ene bolun aonb Ten ya snizowc Homework 14: Equilibrium and Le Chatelier iow oob adi to noltevnos a 1. Write the equilibrium constant expression, Keg, or solubility product constant, Ksp, for each of the following reactions. a. Fe(H2O),* (aq) + 2 OH (aq) Fe(H;0)«(OH)2 (aq) + 2 H2O (1) keg [Felta0),+ (0H)2](CH20]" LFe (H20)y COH)2] %3D b. Fe(H2O),* (aq) + CO,² (aq) FeCO;(s)+ 6 H2O (1) (Fe CO33[ H20]b at Fe at Complete the reaction table below for the reaction H2 (g) +l2(g) → 2 HI(g) , where all the concentrations given are equilibrium concentrations in molar. Note that Keq will be a different value at each temperature. 2. Temperature [H2] [12] [HI] Кeq 25°C a. 0.0 617 0.388 0.355 0.0922 340°C b. 0.615 ei riai 9.6 1abieno 0.0540 0.650 445°C 0.0321 0.0392 50.2 0>HA TO 2106b691tol fid gin ide 2nolisdune niwollot ods to rb66 to fa9tis shlba elgianing 2hsilerer) l gnizu (betie on - 0. 0le17 o.13744 bezesoni zi stuIe19gmet noitassi erT 3 40°C 6.4225…
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Part B Benzoic acid is a weak acid that has antimicrobial properties. Its sodium salt, sodium benzoate, is a preservative found in foods, medications, and personal hygiene products. Benzoic acid dissociates in water: C6H5 COOH(aq) + H₂O(1) C6H5COO- (aq) + H3O+ (aq) -1 The pK₂ of this reaction is 4.2. In a 0.66 mol L-¹ solution of benzoic acid, what percentage of the molecules are ionized? Express your answer to two significant figures and include the appropriate units.