Homework Help is Here – Start Your Trial Now!
Science
Chemistry
3. A typical diet in the United States provides 15% of the calories from protein, 45% from carbohydrates, and the remainder from fats. Calculate the grams of protein, carbohydrate, and fat to be included each day in diets having the following caloric requirements. a. 1200 kcal b. 1900 kcal c. 2600 kcal

3. A typical diet in the United States provides 15% of the calories from protein, 45% from carbohydrates, and the remainder from fats. Calculate the grams of protein, carbohydrate, and fat to be included each day in diets having the following caloric requirements. a. 1200 kcal b. 1900 kcal c. 2600 kcal

Chemistry: Matter and Change
Chemistry: Matter and Change
1st Edition
ISBN:9780078746376
Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Chapter16: Reaction Rates
Section: Chapter Questions
Problem 4STP
See similar textbooks
icon
Related questions
icon
Concept explainers
Question
### Nutritional Analysis of Typical U.S. Diets **Problem Statement:** A typical diet in the United States provides 15% of the calories from protein, 45% from carbohydrates, and the remainder from fats. Calculate the grams of protein, carbohydrate, and fat to be included each day in diets having the following caloric requirements: a. 1200 kcal b. 1900 kcal c. 2600 kcal **Steps to Solve:** 1. **Determine the caloric values from the percentages given for proteins, carbohydrates, and fats.** - Each gram of protein provides 4 kcal. - Each gram of carbohydrate provides 4 kcal. - Each gram of fat provides 9 kcal. 2. **Calculate the specific caloric contributions from proteins, carbohydrates, and fats based on the total caloric requirement.** 3. **Convert the caloric contributions into grams.** ### Solution: #### (a) For a 1200 kcal diet: - **Proteins:** - 15% of 1200 kcal = 180 kcal from proteins - Grams of protein = 180 kcal / 4 kcal/g = 45 grams - **Carbohydrates:** - 45% of 1200 kcal = 540 kcal from carbohydrates - Grams of carbohydrates = 540 kcal / 4 kcal/g = 135 grams - **Fats:** - Remainder from fats = 100% - (15% + 45%) = 40% - 40% of 1200 kcal = 480 kcal from fats - Grams of fats = 480 kcal / 9 kcal/g = 53.3 grams #### (b) For a 1900 kcal diet: - **Proteins:** - 15% of 1900 kcal = 285 kcal from proteins - Grams of protein = 285 kcal / 4 kcal/g = 71.25 grams - **Carbohydrates:** - 45% of 1900 kcal = 855 kcal from carbohydrates - Grams of carbohydrates = 855 kcal / 4 kcal/g = 213.75 grams - **Fats:** - Remainder from fats = 100% - (15% + 45%) = 40% - 40% of 1900
Transcribed Image Text:### Nutritional Analysis of Typical U.S. Diets **Problem Statement:** A typical diet in the United States provides 15% of the calories from protein, 45% from carbohydrates, and the remainder from fats. Calculate the grams of protein, carbohydrate, and fat to be included each day in diets having the following caloric requirements: a. 1200 kcal b. 1900 kcal c. 2600 kcal **Steps to Solve:** 1. **Determine the caloric values from the percentages given for proteins, carbohydrates, and fats.** - Each gram of protein provides 4 kcal. - Each gram of carbohydrate provides 4 kcal. - Each gram of fat provides 9 kcal. 2. **Calculate the specific caloric contributions from proteins, carbohydrates, and fats based on the total caloric requirement.** 3. **Convert the caloric contributions into grams.** ### Solution: #### (a) For a 1200 kcal diet: - **Proteins:** - 15% of 1200 kcal = 180 kcal from proteins - Grams of protein = 180 kcal / 4 kcal/g = 45 grams - **Carbohydrates:** - 45% of 1200 kcal = 540 kcal from carbohydrates - Grams of carbohydrates = 540 kcal / 4 kcal/g = 135 grams - **Fats:** - Remainder from fats = 100% - (15% + 45%) = 40% - 40% of 1200 kcal = 480 kcal from fats - Grams of fats = 480 kcal / 9 kcal/g = 53.3 grams #### (b) For a 1900 kcal diet: - **Proteins:** - 15% of 1900 kcal = 285 kcal from proteins - Grams of protein = 285 kcal / 4 kcal/g = 71.25 grams - **Carbohydrates:** - 45% of 1900 kcal = 855 kcal from carbohydrates - Grams of carbohydrates = 855 kcal / 4 kcal/g = 213.75 grams - **Fats:** - Remainder from fats = 100% - (15% + 45%) = 40% - 40% of 1900
Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 4 steps

SEE SOLUTIONCheck out a sample Q&A here
Blurred answer
Knowledge Booster
Thermochemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
Recommended textbooks for you
Chemistry: Matter and Change
Chemistry: Matter and Change
Chemistry
ISBN:
9780078746376
Author:
Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:
Glencoe/McGraw-Hill School Pub Co
General Chemistry - Standalone book (MindTap Cour…
General Chemistry - Standalone book (MindTap Cour…
Chemistry
ISBN:
9781305580343
Author:
Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; Darrell
Publisher:
Cengage Learning
Introductory Chemistry For Today
Introductory Chemistry For Today
Chemistry
ISBN:
9781285644561
Author:
Seager
Publisher:
Cengage
Chemistry by OpenStax (2015-05-04)
Chemistry by OpenStax (2015-05-04)
Chemistry
ISBN:
9781938168390
Author:
Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:
OpenStax
Chemistry: Principles and Reactions
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
Introductory Chemistry: A Foundation
Introductory Chemistry: A Foundation
Chemistry
ISBN:
9781337399425
Author:
Steven S. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
SEE MORE TEXTBOOKS